Certified Dietary Manager/Patient Service Coordintor - Fayetteville - Radius Staffing Solutions

    Radius Staffing Solutions
    Radius Staffing Solutions Fayetteville

    19 hours ago

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    Full time
    Description

    Patient Service Coordinator-Food & Nutrition

    CDM-Certified Dietary Manager REQUIRED

    Our client is seeking a Patient Service Supervisor to report to the Director of Food & Nutritional Services Department.

    A CDM certification and minimum 5+ years of supervisory experience in organizing work forces, budget and production goals are required. Health care experience is advantageous. Understanding knowledge of diets, safety, infection control, sanitation and tray deliveries is essential for this role. This permanent position is located at a facility with a hospital environment.

    • Hospital Environment
    • Located near beautiful Ozark, MO, offering easy access and a relaxed pace of life.
    • A flexible Monday - Friday day shift schedule allows for a healthy work-life balance.

    Key Responsibilities:

    • Train new and existing food service staff on policy and procedures of the hospital.
    • Conduct annual evaluations of employees' job performance in a timely manner.
    • Work with the Director to select food service applicants for employment.
    • Prepare work schedules and area assignments for food service employees, ensuring a balanced workforce and maintaining cleanliness in all areas. Monitor attendance and punctuality of food service staff.
    • Maintain accurate records and documentation of work performed and other required paperwork.
    • Provide excellent customer service to patients, guests, nursing staff, and colleagues in a timely and professional manner.
    • Develop and implement cost-saving strategies without compromising quality or effectiveness.
    • Demonstrate expertise in food allergies, diets, infection control, patient safety, forensic safety, and isolation procedures, promoting strict adherence to departmental policies and procedures.

    Requirements:

    • CDM certification is mandatory.
    • Minimum 5+ years of supervisory experience in organizing work forces, budget and production goals.
    • Health care experience is beneficial.
    • Comprehensive understanding of diets, safety, infection control, sanitation, and tray deliveries is necessary.

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