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Cheyenne

    sous chef - Cheyenne, WY, United States - Atria Senior Living

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    Atria Senior Living - [Kitchen Supervisor / Cook] As a Sous Chef at Atria Senior Living, you'll: Oversee preparation and set-up of service to serve nutritious food, attractively garnished in a punctual manner; Follow food-safe handling procedures in preparation as well as proper procedures for covering, labeling, dating, and storing food; Oversee the food service staff and overall kitchen operations in the absence of the executive chef; Perform administrative duties including menu planning, ordering, receiving, invoice processing, inventory, end-of-month reports, staffing, and payroll if needed...

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