Restaurant Manager - Washington, United States - Del Mar

    Del Mar
    Del Mar Washington, United States

    1 month ago

    Default job background
    Full time
    Description

    Fabio Trabocchi Restaurants by James Beard Award-winning and Michelin-Starred Chef Fabio Trabocchi are now accepting applications for our Restaurant Manager opportunities located in Washington, DC.

    If you understand the standards of world class service and hospitality and would like to be a part of a growing restaurant group and work with some of the best hospitality and culinary professionals, we would love to meet and invite you to discover the opportunities to advance your career within our company.

    Some of our recent awards and accolades for our restaurants include but not limited to:

    • Restaurant Association of Metropolitan Washington's RAMMY Awards Finalist "Best New Restaurant of the Year" 2018
    • James Beard Foundation's "Best New Restaurant" Semifinalist 2018
    • Washingtonian "100 Very Best Restaurants" #3, 2018
    • Washington Post, Three Stars, February 7, 2018
    • Bloomberg, "17 Most Exciting Restaurants Opening around the World this Fall", September 2017
    • 1 Star, Washington DC Michelin Guide, 2019
    • 1 Star, Washington DC Michelin Guide, 2018
    • 1 Star, Washington DC Michelin Guide, 2017
    • James Beard Foundation's "Outstanding Service Program" Semifinalist 2017
    • Washingtonian "100 Very Best Restaurants" 2017
    • Restaurant Association of Metropolitan Washington's RAMMY Awards Finalist "Wine Program of the Year" 2017

    Benefits:

    • Be a part of an award winning restaurant group which continues to grow
    • Competitive Pay
    • Company sponsored 401K
    • Dining, Commuter, and Cell Phone reimbursement
    • Company sponsored health care plan and optional vision/dental coverage after 60 days of full time
    • Excellent training & development opportunities
    • Employee Meals
    • Referral Bonuses

    Qualifications and Responsibilities include but not limited to:

    • Minimum of 2-3+ years of management experience for an upscale or fine dining restaurant
    • Demonstrated ability in exceeding company standards for hospitality, service, quality and efficiency.
    • Finding solutions to any issues that arise at any time and having excellent project execution
    • Professional appearance and grooming standards appropriate for a premier fine dining restaurant
    • Full time flexibility and availability to work

    How to apply:

    Please apply through our ATS which you can access through Culinary Agents or by the following link:

    For a list of all open positions, visit our restaurant websites at:

    To learn more about our company, watch our Join our Journey video on YouTube.

    More detail about Del Mar part of Fabio Trabocchi Restaurants, please visit