Executive Sous Chef - DALLAS, Texas, United States

Only for registered members DALLAS, Texas, United States

1 week ago

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$60,000 - $90,000 (USD) per year
Role Overview · Sodexo Live has an exciting opportunity for an Executive Sous Chef to support the team at the new Sapphire Lounge byThe Club at Dallas Fort Worth International Airport (DFW).  Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while aw ...
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