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    Bar Team Member - Clackamas, OR, United States - Crowne Plaza Portland Downtown - Convention Center

    Crowne Plaza Portland Downtown - Convention Center
    Crowne Plaza Portland Downtown - Convention Center Clackamas, OR, United States

    4 weeks ago

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    Description
    Crowne Plaza Portland Downtown - Convention Center
    BARTENDER The Crowne Plaza Portland Downtown - Convention Center is seeking a Bartender to join our team.

    The Bartender is responsible for set up, mixing drinks, guest service, and clean-up of bar area according to company standards while ensuring overall guest satisfaction and profit maximization.

    ABOUT US At Hollander Hospitality, we align our people with their passion, providing award-winning service and memorable experiences.

    From the ground up, we build & renovate, own & operate, while recognizing that our team is our foundation and greatest asset.

    We are exceptional partners to one another, our guests, and our communities. We look for people who excel in their role and are committed to delivering excellent experiences for guests.

    Proven through multiple awards from our partnering brands for outstanding guest service and meetings excellence, we deliver the best to our guests by creating a sense of belonging, empowerment and support to our team members, coupled with their dedication, innovative spirit, and raw talent.


    Part-time

    Must be available weekends and holidays

    Minimum wage plus tips

    Paid Time Off & Holiday Pay
    Hotel travel discounts
    Employee Assistance Program
    Subsidized Annual Tri-Met Bus Pass
    Insurance - Medical, Dental, Vision, Life and AD&D
    ~Beer, wine and spirits including preparation techniques, drink recipes and substitutions.
    Health codes, food sanitation and safety practices.
    Standard cash handling procedures.
    Beer, wine and spirits including preparation techniques, drink recipes and substitutions.
    Meet quality standards for service and maintain a neat and clean work station at all time.

    Establish and maintain a positive professional relationship with co-workers to ensure efficient food and beverage service and overall guest satisfaction.

    Communicate effectively in the English language, both in writing and verbally.

    Add, subtract, multiply and divide quickly and accurately to handle money, give correct change, balance till and prepare cash drops.

    Demonstrated proficiency with Point of Sale (POS) computer system or similar.
    Acknowledge, understand and abide by company programs, policies, procedures and brand standards.

    Present a professional appearance, wear appropriate uniform and slip resistant footwear according to the standards of the position and company policy.

    One year bartending experience, hospitality experience preferred.
    Valid Food Handlers Permit required.


    Position requires ability to exert well-paced mobility throughout duration of shift, visual acuity to analyze written information and view computer terminal, and ability to express or exchange information by means of the spoken word.



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