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    Prep Cook - Miami, United States - Mayfair House Hotel & Garden

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    Part time
    Description
    For seekers of a the timeless and worldly, the provocatively spirited, the cultured, and the hidden gem traveler, Mayfair House Hotel & Garden, A MICHELIN Key Hotel, offers an iconic experience set against a sexy & seductive backdrop, designed to evoke a cultured escape through guest programing and effortless service. Mayfair House Hotel & Garden is a place where everything is refreshingly current yet timeless. It is rooted in its artist narrative and anchored by its signature eccentric design. Join this industry changing and forward-thinking team as the Prep Cook to create high tough, unpretentious, personable, accommodating, effortless and discreet service, ultimate with the highest level of diligence in in making the Mayfair House service come to life.

    Position Summary:

    The Prep Cook is responsible for assisting in the preparation of meals by chopping vegetables, making salads and putting together entrees. Duties of this position include, food preparation, performing kitchen maintenance tasks, testing the temperature of food as directed and ensuring leftover food is stored properly. The ideal candidate will have a high school diploma or equivalent, possess a willingness to learn, and be proficient with a wide range of kitchen tools and utensils. This position requires standing, walking, and bending throughout the entire work day and the ability to lift, stack and maneuver objects that may weigh 30 to 50 pounds.

    ESSENTIAL JOB FUNCTIONS

    1. Receiving of all deliveries that come in to property, ensuring that deliveries are accurate as to what was actually ordered, quality of product received is up to company standards, and ensure that weights and quantities are accurate.

    2. Proper storage of all delivered items in their respective areas.

    3. Maintain storage areas, receiving area, loading dock, and refrigerators in an orderly and clean fashion.

    4. Assist Purchasing Manager with daily inventories.

    5. Assist Purchasing manager w/ period end inventories.

    6. Completion of daily receiving logs with proper entries and corrections noted.

    7. Instruct and direct assistant receiver in their daily duties

    8. Perform all reasonable requests by the management team.

    9. Attend and participate in all scheduled meetings and training sessions.

    10. Follow proper time keeping policies and procedures

    11.Perform and complete all reasonable assignments as requested by management.

    BENEFITS

  • Health insurance
  • Dental insurance
  • Vision insurance
  • Life insurance
  • 401(k)
  • Paid time off (Personal days/ Vacation)
  • Room Discounts
    Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. 41 CFR c) Source: Hospitality Online

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