No more applications are being accepted for this job
- 8:00 AM to 5:00 PM (Mon-Fri) *Minimum of 6 months with option to extend
- Develops nutritional care plans in order to ensure individual patient nutritional needs are met.
- Completes follow-up to patient care plans as established in the Nutrition Care Plan in order to meet The Joint Commission and other regulatory requirements.
- Create nutrition plans to improve the health and physical conditions of patients.
- Analyzes the patients' health status, goals, and dietary restrictions, tracks the patient's dietary intake and progress and educating patients on how to maintain a balanced diet.
- Consults to patients, families, and treatment team regarding nutrition needs
- Writes appropriate nutrition related recommendations in the medical record
- Approves patients' menus and provides this information to the Food Services Director LICENSURE, CERTIFICATION, OR REGISTRATIONS REQUIRED:
- Graduation from an accredited college or university with BS in Dietetics and or Nutrition
- Must be Registered Dietician (RD) with the National Academy of Nutrition & Dietetics
- Licensed Dietitian (LD) by the Texas Department of Licensing and Regulation
- Possess valid Texas driver's license KNOWLEDGE, SKILLS, AND ABILITIES REQUIRED:
- Minimum of 2 years clinical experience as a Dietician
- Must possess excellent verbal and written skills necessary to communicate with Physicians, staff, patients', and patients' family
- American Heart Association Cardiopulmonary Resuscitation (CPR) Certification and Heimlich and the ability to perform these techniques correctly and safely according to the specifications of the American Heart Association.
dietitian - Big Spring, TX , USA, United States - SUITEMATE STAFFING SOLUTIONS INC
Description
Salary - DOELocation : Big Spring, TX
Shift Available : Shift pattern is subject to change as determined by the Clinical Nutrition Director (May tele-work)
Responsibilities
Powered by JazzHR