Cook - Ballenger Creek
1 month ago

Job summary
The Cook is responsible for maintaining a clean and sanitary kitchen,preparing all food orders within a timely manner,
according to guests' special request,
Ruby Tuesday recipes.
- Prepares a variety food with diverse methods of preparation
and adheres to specific product prep and handling procedures
and plate presentation. - and accomplishes multiple tasks within established time frames.
- To maintain the flow of service control cost/waste and prepare items to spec
aaccommodate guest modifications
Job description
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