Pantry Chef - Palmetto, FL

+ We are seeking curious, caring individuals who align with our core values: Passionate Soul: Love what you do Open Mind: Never stop learning and growing Champions Spirit: Strive for greatness Helpful Heart: Lift up those around you Absolute Integrity: Always do the right thing ...

We are seeking curious, caring individuals who align with our core values: Passionate Soul: Love what you do · Open Mind: Never stop learning and growing · Champions Spirit: Strive for greatness · ...

We are looking for line cooks that know what it takes to keep the kitchen running smoothly and satisfy guests with high quality and consistent menu items. Prior experience as a cook required, as well as a working knowledge of broiler, pantry, and sauté stations. · Sending out the ...

We are seeking a passionate and detail-oriented Salad / Pantry Chef to join our culinary team. · ...

Line Cooks prepare menu items under supervision of Sous Chef and Executive Chef. · Food preparation and presentation in one or more stations of a large commercial kitchen: pantry, saute, grill · Follow standardized recipes and ensure consistent preparation according to guest spec ...

Line Cooks are responsible for preparing menu items under supervision of Sous Chef and Executive Chef. ...

Line Cooks are to ensure the quality preparation of all menu items and proper handling/storage of all food items. · ...

Food expeditors lead the facilitation of food orders between the suites and the kitchen. · Ensure food orders are properly labeled and have the right accompaniments to go along with the dishes · Oversees all runners.Works directly with lead chef to ensure meals are executed and d ...

Join us to make legends happen. We are seeking a dedicated and detail-oriented Catering Pantry Coordinator to join our premium catering team at Raymond James Stadium. · ...

The Line Cook provides back up and support to the Executive Chef and Sous Chef in preparing and serving two to three meals a day, 365-days a year, to the hungry and homeless and including meals for clients of the Center of Hope. · ...

Join our team and enjoy a healthy work/life balance and great benefits Our amazing chefs are willing to mentor and help you take your culinary skills to the next level The cook position is responsible for preparing meals to exact specifications and standards set by the executive ...

The Beverage Supervisor is responsible for overseeing and managing the entire process of handling and fulfillment all beverages in Suites event/game days. · Responsible for ensuring suites, pantry coolers and dry storage areas are stocked for each event/game days, while maintaini ...

We are seeking an enthusiastic Saute Cook with proven skills and a love for crafting exceptional dishes. This role reports directly to our talented Sous Chef and offers the chance to bring menus to life with precision and style. · Masterfully execute recipes according to Sous Che ...

Welcome to Palma Ceia Golf & Country Club where tradition meets distinction Nestled in Tampa's most prestigious neighborhood we have been setting the standard for private clubs since 1916 With an 18-hole championship golf course world-class tennis courts a luxurious fitness cente ...

The Sea Dog Brewing Co. is seeking the following for immediate hire at our brewpub. · Maintain a clean, safe, stocked, and organized workstation according to company standards. · Perform shared kitchen team tasks including but not limited to: cleaning and organizing. · ...

Welcome to Palma Ceia Golf & Country Club, where tradition meets distinction. Nestled in Tampa's most prestigious neighborhood, we have been setting the standard for private clubs since 1916. · Masterfully execute recipes according to Sous Chef's specifications.Produce impeccable ...

We're hiring a Breakfast Cook to join our dynamic team at Palma Ceia Golf & Country Club in Tampa, FL. As a key member of our culinary team, you'll have the opportunity to bring menus to life with precision and style. · ...

The Line Cook provides back up and support to the Executive Chef and Sous Chef in preparing and serving two to three meals a day. · ...

The Sous Chef assists the Executive Chef in the management of the day-to-day operations of the Food Center. · ...

We're looking for enthusiastic, fun and energetic people who take the work seriously but not themselves. Let's see if we're a fit. · ...