- Greeting guests as they enter, and leading them to their table.
- Providing guests with menus and answering any initial questions.
- Assigning guests to tables they prefer, while keeping table rotation in mind so that servers receive the right number of customers.
- Strategizing and managing the flow of the entire room.
- Answering phone calls, taking reservations, and answering questions.
- Knowledge of the menu.
- Helping out with other positions in the restaurant as needed.
- Providing great customer service.
- Restaurant experience a plus.
- Ability to provide top-notch customer service in a fast-paced environment.
- A positive attitude and ability to work well under pressure with all restaurant staff.
- Does high-quality work while unsupervised.
- Able to work in a standing position for long periods of time.
- Able to safely lift and easily maneuver trays of food when necessary.
- Willing to follow instructions and ask questions for clarification if needed.
- Interacting with co workers and membership in a upbeat, positive, professional manner.
- Learning and following the specific service procedures in place.
- Perform specific job duties to the highest standard, representing the team to the best of your abilities.
- Learn various menus and be well versed in knowledge of products. Must be eager to learn
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CopperTop Tavern Syracuse, United StatesCome be part of our growing CopperTop Family Since 2007, CopperTop Tavern has been a family owned, locally operated business with locations across Central and Southern New York. CopperTop Tavern is currently looking for fun and energetic individuals to fulfill numerous hourly pos ...
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Tully's Good Times Syracuse, United States: · Come be part of our growing Tully's Family · Since 1991, Tully's Good Times has been a family owned, locally operated business with locations across Central, Western, Southern New York and Pennsylvania. Our dining establishments offer our guests the opportunity to experienc ...
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XO Taco Syracuse, United States Part timeXO Taco is looking for a host/hostess to add to its growing team The qualified candidate will greet guests as they enter, strategize a floor plan, and show each guest to their table or waiting area. · Responsibilities:Greeting guests as they enter, and putting them on a waiting l ...
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Marriott Syracuse Downtown Syracuse, United States Full timeESSENTIAL JOB FUNCTIONS:1. Meet and greet guests as they arrive, offer choice of seating, then escort them to their table and present menu. · 2. Read, maintain and make daily entries in the log book to coordinate communication between shifts and management. · 3. Maintain proper s ...
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SABRINA'S CAFE Oswego, United States**Responsibilities**: · *Greeting Customers and making them feel welcome *Serving alcohol responsibly *Light cleaning · **Qualifications**: · *Dependable *Ability to listen and communicate effectively *Basset and Food certifications a plus · Available shifts and compensation: We ...
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Oneida Nation Enterprises Verona, United StatesDuties & Responsibilities:Ensures all guests are seated in a timely manner. Greets every guest with a smile. · Maintains constant awareness of table availability in designated area. · Always displays maturity and composure. · Combines tables as necessary to accommodate larger ...
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The Johnny Rockets Group, Inc Syracuse, United StatesJob Title: Cashier & Host/Hostess · Compensation: Minimum Wage · Why Job Seekers Choose Johnny Rockets: · At Johnny Rockets our mission is to Serve an Entertaining and Lively Experience through Burgers, Shakes and Fries At Johnny Rockets we rock our guests because we value creati ...
Host/Hostess - Syracuse, United States - Bellevue Country Club
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Description
Job Summary:Bellevue Country Club is seeking highly communicative and professionally driven candidates. We are a member driven facility that requires all candidates to have a hospitality background, good attitude, and strong work ethic.
Employees are responsible for working together with hospitality team to serve members in various dining settings to a high standard of service. Employees will report to the food and beverage manager and must be able to follow instructions, be punctual, and enjoy working in a fast paced environment.
Hours: Open Tuesday - Sunday. Dinner Shifts (around 4:00pm-9:00pm)
Pay: Hourly (Weekly Pay Days)
Host/Hostess Responsibilities:
Host/Hostess Requirements:
Duties will also include:
Ideal candidate will demonstrate excellent communication and multitasking skills. It is crucial that the steps ofservice is up to the standards of the management team as you will be a key role in our customer satisfaction and club restaurant growth.
A follow up phone call and scheduled in-person interview will occur for selected candidates.