Executive Chef – High-Volume Indian Restaurant - New York, NY
1 month ago

Job summary
Little Kitchen Help Ltd is committed to connecting companies with the right candidates in the hospitality industry.
We are seeking an experienced Executive Chef for a high-volume restaurant in New York City.
Responsibilities
- Lead all kitchen operations from pre-opening through daily service
- Recruit train and manage the culinary team
- Maintain compliance with NYC health and safety regulations
- Develop and execute menus suitable for high-volume service
Job description
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