Executive Chef - Grosse Pointe Woods, MI

We're seeking an experienced, · hands-on Executive Chef to lead all kitchen operations at Lola's Taco Bar. · ...

We're seeking an experienced, hands-on Executive Chef to lead all kitchen operations at Lola's Taco Bar. · We celebrate quality ingredients, thoughtful execution, · and a kitchen culture built on pride, · consistency and teamwork. ...

We are currently seeking a talented Executive Chef to lead our culinary operations and deliver an unforgettable dining journey to our guests. Lead and inspire a team of chefs, cooks, and kitchen staff across all outlets. · ...

Working as an Executive Chef you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. · ...

RH Hospitality seeks an experienced Executive Chef to lead Culinary Team. · Lead and develop Culinary Team Members. · Define and lead the strategic direction of the kitchen team. · Elevate service execution. · ...

RH Hospitality continues to expand its portfolio of Restaurants within Design Galleries globally. We seek an experienced Executive Chef to lead our Culinary Team. · As Executive Chef, you will set strategic direction, cultivate talent, drive operational excellence through refined ...

You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. · Manages cost controls and controls expenditures for the account · Purchasesand manages inventory · ...

· Maru combines unique, beautifully-presented signature rolls with a modern-yet-organic atmosphere to create a memorable dining experience.  We pride ourselves in our warm hospitality and chef-driven mentality, empowering our teams by putting our people first, hands-on mentorshi ...

We are not a staffing firm or agency. Lensa partners with DirectEmployers to promote this job for Henry Ford Health System. Supervises Sous Chef, cooks, production staff and prep team of Food Service Assistants. · Participates in the development of Health System Food and Nutritio ...

Lensa is a career site that helps job seekers find great jobs in the US. We are not a staffing firm or agency. Lensa does not hire directly for these jobs, but promotes jobs on LinkedIn on behalf of its direct clients, recruitment ad agencies, and marketing partners. Lensa partne ...

Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. · ...

The position of Executive Sous Chef is responsible for overseeing the kitchen operations and ensuring that all established standards are met. The ideal candidate will have a strong background in classic French technique and be able to motivate and coach associates on the Kitchen' ...

SodexoMagic Campus segment is seeking an Executive Chef for Wayne State University in Detroit Michigan. · ...

We are conducting a confidential search for an experienced and passionate Executive Chef to lead the culinary program at a well established, high volume restaurant in Wyandotte Michigan. · This is an outstanding opportunity for a chef who thrives on leadership creativity and oper ...

Exceptional new position for an Executive Chef in Mid-Michigan. · ...

We are seeking a passionate and experienced Executive Sous Chef to join our culinary team. · ...

We're hiring a hands-on Executive Chef to lead a high-performing kitchen in an upscale, chef-driven steakhouse environment. If you thrive on precision, strong standards, and building great teams—this is a standout opportunity. · Job Requirements/Qualifications: · 3+ years as an E ...

If you are an accomplished Executive Chef looking to take charge of a well-established and successful restaurant group, this may be just what you're looking for. · We are searching for an experienced Executive Chef with high-volume experience in an upscale, scratch kitchen. Will ...

Sodexo is seeking an Executive Chef to manage the campus catering program at Wayne State University in Detroit Michigan. · Be responsible for purchasing menu compliance inventory food cost analysis and food production forecasting; · Ensure Sodexo Culinary standards including reci ...

About Us · RH House operates a high-volume, upscale dining concept. We are entering a growth phase focused on structure, consistency, and multi-unit scalability. We are seeking an Executive Chef who thrives in disciplined systems and wants to build long-term with a growing hospit ...