No more applications are being accepted for this job
- 2 years' experience
- Strong knowledge of cooking techniques and knife handling
- Able to work in a team environment
- Following recipes without direct supervision
- Basic kitchen etiquette and safety
- Ability to communicate clearly and professionally with colleagues
- Upholding service preparation and culinary standards to ensure a memorable guest experience
- Maintaining and upholding our company's vision and values
- Demonstrating a passion for details
- Ability to learn, understand, and to execute daily menus
- Preparing mise en place for daily service
- Taking part in preservice duties
- Performing applicable closing duties
- Accurately handling food items to minimize waste
- Participating in service/culinary education sessions
- Ensuring safe and sanitary working conditions in conjunction with all NYC DOH requirements
Prep Cook - Washington, United States - 12 Stories
Description
We are seeking talented Prep Cooks to join our team Must be able to work weekends and nights.Our ideal candidate will have a strong work ethic. We are looking for someone who is energetic and highly motivated and possesses the qualities outlined below.
Responsibilities: