Part-Time Cook 1 Campus - Notre Dame, IN

Job summary · Cook 2 Campus & Auxiliary Dining Halls · Notre Dame, IN, United States · Prepare a variety of cold food items, including cutting, chopping, and assembling ingredients. · Perform a wide range of cooking tasks such as grilling, stir-frying, carving meats, deep-frying ...

We are seeking a Cook 3 to join our team in the Campus & Auxiliary Dining Halls. As an intermediate-level culinary role, you will execute advanced culinary techniques, lead junior cooks during service, and assist with recipe testing and prep lists. ...

The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. · Rooted in a tradition of excellence and inspired by our Catholic character, Notre Dame is committed to fostering an environment of care ...

The University of Notre Dame Operations, Events, and Safety (UOES) division is currently hiring for a Full-Time Cook 2 in the campus and auxiliary dining halls in our Campus Dining department. · ...

Job summaryThe University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. · Capable of managing time effectively with minimal supervision · ...

The University of Notre Dame Operations, Events, and Safety (UOES) division is currently hiring for Temporary Cooks within The Morris Inn in our campus Hospitality department. · The Morris Inn is a AAA Four Diamond Hotel and sits at the heart of Notre Dame's storied campus. It co ...

The University of Notre Dame is hiring Temporary Cooks within The Morris Inn in our campus Hospitality department. · ...

The University of Notre Dame is hiring for part-time Cooks in the Campus and Auxiliary Dining Halls. · Assist with fundamental food preparation. · Maintain a clean and stocked workstation throughout service. · ...

The University of Notre Dame Operations, Events, and Safety (UOES) division is currently hiring for temporary/on-call Cooks within our campus Hospitality department. · Assist with fundamental food preparation. · Prepare simple menu items such as salads. · ...

The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. · We are currently hiring for temporary/on-call Cooks within our campus Hospitality department. · This entry-level position is perfect fo ...

The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. · ...

+Prepare a wider range of menu items. · +Manage inventory by rotating stock, · labeling,dating products, · and minimizing food waste through · proper handling.+Communicate effectively with other kitchen staff to coordinate timing and maintain smooth service flow. · Job summary: C ...

+ Temporary Cook is a temporary position in Retail Dining at the University of Notre Dame. · + ...

The University of Notre Dame seeks a Demi Sous Chef for its Campus and Auxiliary Dining Halls operation., · , QualificationsMinimum of 3 years of professional cooking/restaurant experienceExcellent communication and interpersonal skills ...

The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. · Prepare, cook, assemble, and present food safely · Be knowledgeable of the assignments for all kitchen stations · Stock kitchen invento ...

Ensure all diners experience excellent food production and service. Clean kitchen equipment, remove trash, clean floors and ceiling tiles. Assist with set-up and operation of the dish room. · Maintain the cleanliness and visual appeal of serving lines · , food displays, · and con ...

The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. · Key Responsibilities: · Maintain the cleanliness and visual appeal of serving lines, food displays, · and condiment stations throughout ...

The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. · Minimum of 3 years of professional baking/pastry experience. · Excellent communication and interpersonal skills. · ...

We are hiring a part-time Baker 1 within Three Leaf Catering in our campus Hospitality department. · The Baker 1 contributes to delivering high-quality food and service through standards of hospitality and cleanliness. · This role focuses on developing foundational skills in past ...

The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. · The Lead Retail Associate at Starbucks provides the Notre Dame community and guests with the very best in foods and services. · ...