- Collaborate with the Executive Chef to oversee all kitchen operations, from food preparation to presentation, in a high-volume setting.
- Lead and train kitchen staff, ensuring adherence to quality standards and providing guidance for improvement.
- Work closely with the culinary team to craft diverse and appealing menus that meet the demands of our varied clientele.
- Manage inventory, procure supplies, and maintain food quality to reduce waste and enhance freshness.
- Enforce strict sanitation and safety measures to meet health regulations and uphold company policies.
- Demonstrate effective leadership through task delegation, feedback provision, and fostering a positive team environment.
- 2-3 years of relevant experience in high-volume dining establishments, such as restaurants, hotels, or clubs.
- Preferably possess a culinary degree or equivalent training in the culinary arts.
- Solid grasp of cooking techniques, flavor combinations, and culinary trends.
- Strong organizational and time management abilities to excel in a fast-paced kitchen setting.
- Display leadership qualities to inspire and motivate team members toward excellence.
- Flexible availability for evening, weekend, and holiday shifts.
- Competitive salary based on experience level.
- Potential for career growth in a thriving restaurant group.
- Comprehensive health, dental, and vision insurance coverage.
- Employee discounts on meals.
- Generous paid time off benefits.
- Positive and collaborative work environment.
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Sous Chef - Detroit, United States - Harper Associates
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Description
Job Opportunity
Sous Chef Position Available at a Leading Downtown Detroit Restaurant
Are you a culinary professional with a passion for creativity and experience in high-volume kitchen environments? We are looking for a Sous Chef to join our team at a prominent restaurant in downtown Detroit, where innovation and excellence are key priorities.
Key Responsibilities:
Qualifications:
Perks:
If you are eager to elevate your culinary journey and contribute to the success of a dynamic restaurant in downtown Detroit, we encourage you to apply. Share your resume and a cover letter detailing your relevant background and why you are the ideal candidate for this position. Join us in delivering exceptional dining experiences to our guests and leave a lasting impact on the culinary scene.