Restaurant Manager - Nashville

The Church's Restaurant General Manger is passionate about providing our guests a high quality, value oriented dining experience with friendly, quick, accurate service in a clean and safe environment. · ...

The Manager is responsible for overseeing all aspects of daily operations to ensure an exceptional dining experience for guests.Oversee daily restaurant operations to ensure efficiency and quality service. · Manage and supervise restaurant staff, including hiring, training, and s ...

+ Arriving in Nashville from Chicago, Sushi-san will be serving up the freshest fish seven days a week. · The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi along with Sizzling Rice, binchotan robata grilled dishes and m ...

Join our restaurant management team and succeed through hard work and training. · ...

We are seeking a Restaurant Leader to join our team. As a Restaurant Manager, you will oversee and provide customer service leadership, training and coaching for all restaurant employees. · ...

We're partnering with a globally recognized restaurant group seeking an experienced Restaurant Manager to oversee day-to-day operations at one of their top-performing locations. · Experience as a Restaurant Manager in a high-volume environmentA strong foundation in customer servi ...

We're looking for a Restaurant Leader to join our team. If you have previous supervisory experience and enjoy working in restaurant management, we'd love to talk. · A focus on your success: We provide training so you can deliver excellent customer service. · Promote from within p ...

Hiring Immediately – Restaurant Manager. · We are hiring immediately for our restaurant in Nashville. · Must have 2+ years high-volume restaurant management experience. · Demonstrate an understanding of business operations and financials. · Create memorable dining experiences by ...

Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle and an exciting journey. · A successful Restaurant Manager will encourage staff development and promote a positive experience for staff and guests to achieve P&L ...

The Restaurant Manager provides guests with the best buying experience possible by greeting each guest with a friendly smile and providing prompt courteous service. · ...

We are looking for a Restaurant Manager to lead our team and create memorable experiences for our guests. · Drive high-quality employee standards by maintaining a fully staffed restaurant department, fostering an inclusive environment, developing your department Associates, and h ...

The Manager is responsible for overseeing all aspects of daily operations to ensure an exceptional dining experience for guests. · Oversee daily restaurant operations to ensure efficiency and quality service. · ...

Bourbon Steak is a classic American steakhouse with refined technique and infused world flavors. · ...

We know that the hospitality business, · like life,is about how you make people feel.That's where you come in.You'll help bring the virtue of hospitality to life while we create an environment that allows you to be your best self and grow. · ...

We are seeking an experienced Restaurant Manager to oversee the daily operations of our new Sushi-san location in Nashville. The successful candidate will have a proven track record in managing high-volume restaurants and leading teams with passion and dedication. · Lettuce Enter ...

The Manager is responsible for overseeing all aspects of daily operations to ensure an exceptional dining experience for guests. · Manage and supervise restaurant staff · Ensure compliance with health and safety standards · ...

We focus on providing high quality food, outstanding professional service, and an attractive ambiance. We are committed to providing a quality experience to our Guests through flavorful contemporary American cuisine using fresh ingredients made from-scratch daily in each of our r ...

The Manager is responsible for overseeing all aspects of daily operations to ensure an exceptional dining experience for guests. · ...

We invest in our team because our people are at the heart of what we do. We're committed to creating an atmosphere where team members can learn develop succeed every day Whether you aspire excel leadership hospitality culinary role bartaco environment fosters growth helps you ach ...

The Restaurant Manager is responsible for supervising daily restaurant operations and assisting with menu planning. They also maintain sanitation standards and assist servers and hosts on the floor during peak meal periods. · Supervises and manages employees. · Maintains service ...