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    Cook - St Louis, United States - Barnes-Jewish Hospital

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    Barnes-Jewish Hospital N Ballas Rd [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Barnes-Jewish Hospital, you'll: Prep and prepare food items by cutting, chopping, slicing, dicing, pureeing, marinating, etc; Follow standardized recipes, produce food items by utilizing various cooking techniques and steam using a variety of institutional equipment; Chill and store foods in designated areas...

    Hiring Immediately >>

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