Culinary Lead - Scottsdale

· With over 59 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails in ...

The Culinary Lead contributes to the success of a Sur La Table store by inspiring customers on all points of their culinary journey. · ...

Please click here to review our Applicant Privacy Policy. · LIVE THE ISLAND LIFE · Tommy Bahama is more than just an island inspired brand, it's a lifestyle Live the Island Life as an ambassador of our brand, all while providing 5-star food and service We look for those who are ...

DashMart Kitchens is looking for a people-focused Team Lead who thrives in a fast-paced environment. · Oversight of trainer resourcing for new concept launches and ensuring proper training plans are executed on time. · Training & Up-leveling Associates: Provide continuous support ...

We're looking for someone to help scale DoorDash's next billion dollar business, DashMart, by growing our in-house food program, DashMart Kitchens. · In this role, you'll lead and develop a team of Culinary Trainers while continuing to support the launch and stabilization of Dash ...

The Corporate Executive Chef provides strategic culinary leadership and operational oversight in support of both SFE (Southwest Foodservice Management) and SLA Management companies. · Lead and oversee corporate culinary strategy and execution across both SFE and SLA Management po ...

· Full-time · Description · We are seeking a Kitchen Manager to lead culinary operations for our family-owned seafood restaurant group based in Scottsdale, AZ. The ideal candidate will have a passion for seafood, a creative culinary vision, and a track record of successful menu ...

Job Description Are you a visionary culinary leader with a passion for exceptional dining experiences Do you thrive in a dynamic resort-style environment where creativity meets fine dining If so we invite you to bring your talents to Scottsdales premier retirement resort where lu ...

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. Whether you are looking to gain and practice valuable leadership skills or take the next step to learn more about busine ...

What You'll Do · The Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue culinary activities. It requires two important skill sets - culinary management and gre ...

· Position Summary · Ling & Louie's Asian Bar and Grill is seeking a hands-on, results-driven Kitchen Manager to lead back-ofhouse operations while championing food quality, kitchen culture, and operational excellence. This role is responsible for executing menu standards, devel ...

Are you a visionary culinary leader with a passion for exceptional dining experiences? Do you thrive in a dynamic, resort-style environment where creativity meets fine dining? · ...

The Executive Chef & Beverage Director is a dual leadership role responsible for overseeing all culinary and beverage operations within the establishment to ensure exceptional quality, innovation, · and guest satisfaction. · ...

Position Title: Pastry Chef · Location: The Americano – Scottsdale, AZ · Reports To: Executive Chef · Overview: · The Americano is seeking a talented and creative Pastry Chef to lead our pastry program and uphold the restaurant's high standards of excellence. The ideal candidate ...

· Description · Genuine Concepts is is seeking a Executive Chef that is dedicated to advancing their culinary skills, leading a team, and providing excellent and exciting food and service in a fast paced environment. · Responsibilities: · - Oversee all food production including ...

· Full-time · Description · Genuine Concepts is is seeking a Executive Chef that is dedicated to advancing their culinary skills, leading a team, and providing excellent and exciting food and service in a fast paced environment. · Responsibilities: · - Oversee all food productio ...

Job Details · Overview · Benefits: · Extensive and well-rounded training program · Continued career development and growth opportunities · Generous employee discounts on dining, retail, amusements, and hotels · Multiple health benefit plans to suit your needs · Dental, vision, vo ...

Job Details · Overview · Benefits: · Extensive and well-rounded training program · Continued career development and growth opportunities · Generous employee discounts on dining, retail, amusements, and hotels · Multiple health benefit plans to suit your needs · Dental, vision, vo ...

Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart. · ...

The Junior Sous Chef assists the Sous Chef and Executive Chef in overseeing kitchen operations and maintaining food quality and consistency. · ...