Sous Chef/Lead cook - Ponte Vedra Beach

We're looking for a passionate, driven, and creative Sous Chef to join our dynamic kitchen team. Responsible for the overall operation of the Culinary Services Department and for meeting or exceeding the hospitality and service standards. · Develops and implements food services p ...

We're looking for motivated enthusiastic individuals that are passionate about great food excellent service to join our dynamic restaurant team. · Set up stocking stations with all necessary supplies · Prepare food for service chopping vegetables preparing sauces etc · ...

We are looking for a cook to join our dietary team at Silver Treasures at St. Johns, a senior living community. · ...

We are seeking a culinary professional with 3-5 years of experience to master cooking specialties and prepare exceptional dishes. · Mastery of cooking specialty (butcher, grill, sauteed, baker) · ...

+Job summary · Seeking a culinary professional with 3-5 years of experience to master cooking specialties and prepare exceptional dishes, · +Qualifications+At least 3-5 years of professional cooking experience... · ...

We are seeking a skilled and motivated Sous Chef to join our culinary team. · ...

+Maintain cleanliness and organization of all storage areas. Complete necessary food and station preparation prior to the opening of the restaurant in order to ensure that guests are served promptly and efficiently during the Restaurant and Room Service operating hours.+Prepare a ...

We are Hiring a · Kitchen Supervisor/Lead CookPrepare food of consistent quality following brand recipe cards. · Proper Documentation on all food containers with adherence to rotations per SOP. · Practice safety standards at all times · Cook orders with adherence to guest reques ...

The Lead Cook is responsible for supervising and assisting in the preparation of all food items for all outlets, Banquets, Room Service and Employee Cafeteria. · ...

The Lead Cook is responsible for supervising and assisting in the preparation of all food items for all outlets, Banquets, Room Service and Employee Cafeteria, while maintaining the highest standards to produce an appealing and appetizing product. · Maintain cleanliness and organ ...

We are looking for an experienced line cook that can lead our kitchen team. · ...

Join our dynamic team as a Lead Line Cook where you will oversee food preparation menu planning and food service operations ensuring the highest standards of quality safety and customer satisfaction. · ...

Looking for wonderful, ambitious, culinarily passionate Lead Line Chef to provide outstanding food, and join our Back of House team, to ensure the consistent execution of quality standards, operating systems, procedures... · ...

We are seeking a skilled and motivated Lead Line Cook to join our culinary team. · This role involves preparing high-quality dishes, ensuring food safety standards, and maintaining an efficient and organized work environment. · This position offers an exciting opportunity for a d ...

Join Our Team at Magnolia Point Golf and Country Club: Back of House - Food & Beverage Department Revitalization. · ...

We are seeking an experienced and dedicated PM Lead Line Cook to join our culinary team.This role is pivotal in ensuring the smooth operation of our kitchen during morning hours, delivering high-quality meals to our members and guests. · Prepare and cook menu items according to e ...

We are hiring a kitchen supervisor/lead cook to prepare food of consistent quality and practice safety standards at all times. · ...

We are seeking an experienced and dedicated PM Lead Line Cook to join our culinary team. This role is pivotal in ensuring the smooth operation of our kitchen during morning hours, delivering high-quality meals to our members and guests. · We seek someone who can work efficiently ...

We are Hiring a Kitchen Supervisor/Lead Cook. · Prepare food of consistent quality following brand recipe cards. · Proper Documentation on all food containers with adherence to rotations per SOP. · ...

The cook is responsible for preparing and/or directing the preparation of food to be served... · ...