- Prepare menu items according to SMG recipes
- Assure that all food procedures are followed
- Coordinate food service with other departments as necessary
- Kitchen and food preparation for shifts as needed
- Assist with inventory of the food supply
- Follow all sanitation guidelines
- Keep work stations and areas clean
- Become familiar with new menu items/dishes
- Minimum of 1 year of food preparation experience required
- Experience with quantity food preparation preferred
- Demonstrate cooking skills and ability to follow established menus and recipes
- Must have a Food Service Sanitation Certificate
- Ability to lift 50 lbs
- Ability to stand for 6 to 9 hours at a time
- Ability to speak and read English
- Ability to work flexible shifts including nights, weekends and holidays
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Line Cook
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Line Cook II
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Odyssey Resorts Duluth, United StatesJob Description · Job DescriptionDescription:Larsmont Cottages - Two Harbors, Minnesota · Work here. Play here. · Join the award-winning team at Odyssey Resorts In addition to delivering exceptional service, we have a ton of fun here. · We have programs unique to Odyssey Resorts ...
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Restaurant Line cook East Duluth
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Perkins & Marie Callender's, LLC Duluth, United StatesPerkins Restaurants - JobID: [Kitchen Staff / Line Cook / Prep Cook] As a Cook at Perkins, you'll: Prepare menu items according to company policies, procedures, programs and performance standards; Use, maintain and clean kitchen line equipment, preparation and storage areas; Stoc ...
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Line Cook/Cocinero- Duluth Location
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Pizza Lucé Duluth, United States**Line Cook/Cocinero- Duluth Location** · Duluth, MN · Other · BOH · Line Cook/Cocinero- Duluth Location · **Make the world a better place one slice at a time.** · This is your invitation to apply for the position of cook, the beating heart of Pizza Luc, and the pulse that ...
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Restaurant Line cook East Duluth
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Perkins Restaurant & Bakery - Flaherty Duluth, United StatesBenefits:Company parties · Employee discounts · Flexible schedule · Free food & snacks · At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and everyday meals ...
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Restaurant Line cook East Duluth
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line cook
2 days ago
Earth & Sea Carlton, United States Full timeEarth & Sea is seeking a dedicated line cook to join our growing team. We are a full service from scratch restaurant who specializes in seafood, steaks, & homemade pastas. We're open Thursday-Monday from 5p.m. to close full availability on those days is required. Full time positi ...
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Line Cook
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Odyssey Resorts Two Harbors, United StatesFLSA Status: Non-Exempt · Department: Food & Beverage · Reports To: Executive Chef and Sous Chef · PURPOSE · This position is a support role that assists in preparations and delivery of food while following all recipes, direction and standards expected. Participate in the ove ...
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line cook
1 week ago
Earth Sea Carlton, United States Full timeEarth & Sea is seeking a dedicated line cook to join our growing team. We are a full service from scratch restaurant who specializes in seafood, steaks, & homemade pastas. Were open Thursday-Monday from 5p.m. to close full availability on those days is required. Full time positio ...
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Odyssey Resorts Two Harbors, United StatesJob Description · Job DescriptionDescription:FLSA Status: Non-Exempt · Department: Food & Beverage · Reports To: Executive Chef and Sous Chef · PURPOSE · This position is a support role that assists in preparations and delivery of food while following all recipes, direction and s ...
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Grill Cook
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CAVA Duluth, United StatesCava - JobID: [Kitchen Staff / Line Cook / Prep Cook] As a Grill Cook at CAVA, you'll: Be responsible for preparing food according to the recipe book; Follow food safety, sanitation, and quality procedures; Restock the front line with prepared product during peak hours; Restock c ...
Line Cook - Duluth, United States - Studio Movie Grill
Description
Our Team Members have a passion for movies and a desire to create a positive wake in the communities we serve. We face challenges together and we win together. And together, we have changed the landscape of the film and food industry.In our 20 years of Opening Hearts and Minds, One Story at a Time, together, we have experienced some amazing success. As the leader of in-theater dining, we are looking forward to this next chapter in our story. As we do, we are seeking Team Members who have a wide range of skills and adaptable to various roles. The perfect SMG Team Member is open to learning and has a passion for hospitality.
We are looking for line cooks who are excited about providing a great culinary experience while ensuring consistency and quality in a clean, safe and sanitary environment.
Responsibilities include:
Job Requirements:
Our Team Members have a passion for movies and a desire to create a positive wake in the communities we serve. We face challenges together and we win together. And together, we have changed the landscape of the film and food industry. In our 20 years of Opening Hearts and Minds, One Story at a Time, together, we have experienced some amazing success. As the leader of in-theater dining, we are looking forward to this next chapter in our story. As we do, we are seeking Team Members who have a wide range of skills and adaptable to various roles. The perfect SMG Team Member is open to learning and has a passion for hospitality.We are looking for line cooks who are excited about providing a great culinary experience while ensuring consistency and quality in a clean, safe and sanitary environment.Responsibilities include:Prepare menu items according to SMG recipesAssure that all food procedures are followedCoordinate food service with other departments as necessaryKitchen and food preparation for shifts as neededAssist with inventory of the food supplyFollow all sanitation guidelinesKeep work stations and areas cleanBecome familiar with new menu items/dishesRequirements:Minimum of 1 year of food preparation experience requiredExperience with quantity food preparation preferredDemonstrate cooking skills and ability to follow established menus and recipesMust have a Food Service Sanitation CertificateAbility to lift 50 lbsAbility to stand for 6 to 9 hours at a timeAbility to speak and read EnglishAbility to work flexible shifts including nights, weekends and holidays
