We are looking for experienced pantry cooks to join our culinary team in Coconut Grove. · ...

We are looking for a Pantry Cook to prepare and produce fresh desserts and cold items made in-house. The successful candidate will support daily service, events, and banquets by ensuring consistent quality, proper food handling, and visually appealing dessert offerings.Prepare an ...

We are looking for positive, professional and engaged team members to join our crew. · We believe in quality, consistency and working in a clean, organized, and inclusive environment where respect and dignity is prioritized. · We are seeking to hire Full Time Pastry/Pantry Cook t ...

We are looking for positive, professional and engaged team members to join our crew. · Anthonys Runway 84 is seeking to hire Full Time Pastry/Pantry Cook to join our team Up to $800+ per week ( · ...

A wonderful family of three in Miami seeks a full-time chef to join their family by February. The family loves global cuisines and prefers gluten-free meals. · Cooking lunch and dinner for two adults and one child. · Grocery shopping (organic, farmer's market etc.) and restocking ...

The primary function of the Cook II position is to prepare high quality food for all the various outlets. · Prepare high quality food for all the various outlets. · ...

· At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing excellent service and meaningful experiences. · ...

The primary function of the Corsair Cook I position is to prepare high quality food for the 3-meal restaurant. · ...

The primary function of the Cook I position is to prepare high quality food for all the various outlets. · Prepare high quality food for all the various outlets. · Timely and accurate preparation of made to order food and accurate preparation and plating of Banquet or Restaurant ...

The Chef/Line Cook is responsible for meal preparation in the kitchen on board our dining cars. They must assist with loading/unloading, verification, handling and storage of all food and service products as well as cooking, plating, supplies, food prep, pantry, and providing to ...

The Bourbon Steak Cook I position prepares high quality food for various outlets in a timely and accurate manner. · ...

The Line Cook II is responsible for maintaining stations, preparing food and sauces, and assisting Senior Chefs with service. · In this fast-paced environment ,the Line Cook II must remain calm under pressure while positively influencing the team with highly skilled abilities. · ...

The role of the Line Cook I at Soho House is to ensure the kitchen runs smoothly by preparing food and sauces seamlessly and assisting Senior Chefs with service. · A successful Line Cook I is a critical member of the team due to the diverse and specialized skill set and proven ab ...

The job is to provide friendly and efficient food service to guests. · Check pantry to ensure adequate supply of seasonings and food items. · Prepare sauces, garnishes, and side dish items before they are needed. · ...

Beauty and the Butcher is seeking winning personalities to work at our beautiful venue in South Miami · Pan plan prep set up and provide quality service in all areas of food production for menu items and specials in designated outlets according to departmental quality standards r ...

We are looking to continue helping more members of our community. We are now expanding and looking to build a bigger and stronger team of empathetic and caring mental health professionals. · ...

The Executive Sous Chef is responsible for providing overall leadership in the ship's Galley Operations and ensures that galley areas are operating in accordance with Company Operating Standards. · The Executive Sous Chef ensures the achievement of company targets for guest satis ...

The Assistant Waiter is to report directly to the Assistant Restaurant Manager. The position assists a waiter with the service for food and beverage of an assigned station/team in the restaurants. · QualificationsMinimum of two years experience as a front waiter with fine dining ...

The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. · ...

We are hiring immediately for a full time and part time CASHIER/FOOD SERVICE WORKER position. · Summary: · Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean.Helps prepare foods such as meats, vegetables, baked goods ...

We are seeking a dedicated and experienced Pantry Supervisor to oversee daily operations within our culinary and dietary services. · This role involves supervising food preparation, maintaining safety standards, and coordinating meal services to meet the needs of our residents or ...