Lead Cake Decorator - Salem
5 days ago

Job summary
Create an outstanding customer experience through exceptional service establish and maintain a safe and clean environment that encourages our customers to return assist the department manager in reaching sales and profit goals established for the department monitor all established quality assurance standards demonstrate the company's core values of respect honesty integrity diversity inclusion and safety.- Gain and maintain knowledge of products sold within the department and be able to respond to questions make suggestions about products.
- Prepare bakery items per customer requests using proper bakery equipment offer product samples help customers discover new items or products they inquire about provide customers with fresh products that they have ordered correct portion size prevent shrink recommend bakery items customers ensure get products want need use all equipment in bakery refrigerators freezers ovens according company guidelines prepare foods food temperature logs follow cooking instructions measure prepare mix ingredients recipe variety kitchen utensils equipment adequately prepare package label inventory ingredients merchandise check product quality ensure freshness review sell by dates take appropriate action properly use kitchen equipment stove computerized scale freezer keeps cases full fresh based Bakery Standards partakes ideas development sales cake pastry area answers customer associate questions telephone person provides information assistance cake decorating orders communicates Bakery Manager needs cake area responsible keeping track inventory pertaining cake pastry including product needs produce fill supplies kits rings special orders checks make sure cake kit book updated kit stock report product ordering/shipping discrepancies department manager understand store's layout locate products requested customer stay current present future seasonal special ads maintain awareness inventory/stocking conditions note any discrepancies inventory adhere all food safety regulations guidelines ensure proper temperatures cases coolers maintained temperature logs maintained reinforce safety programs complying safety procedures identify unsafe conditions notify store management practice preventive maintenance inspecting equipment notify appropriate department store manager items need repair notify management customer employee accidents report all safety risk issues illegal activity robbery theft fraud must perform essential functions position reasonable accommodation
Job description
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