Cook - Suffolk, United States - Sentara Healthcare

Sentara Healthcare Suffolk, United States

3 weeks ago

Description

City/State
Suffolk, VA

Overview

Work Shift
Rotating (United States of America)

Sentara Obici Hospital is hiring a Full-time, Rotating Shift, Cook.

<1 year of Cook and Food Service experience required.
Food Handlers Card is required.

Work Full-time Hours with an Excellent Benefit Package

(Up to $2,000 Sign-on Bonus for qualified candidates)

A Cook prepares all hot foods for patient trayline, caf, and functions including (but not limited to) entrees, vegetables, starches, and bakery items. Licensure: Food Handlers (as required by local Health Department).

Ensure ingredients and final products are fresh
Follow recipes, including measuring, weighing and mixing ingredients
Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods
Present, garnish and arrange final dishes
Occasionally serve food
Maintain a clean and safe work area, including handling utensils, equipment and dishes
Handle and store ingredients and food
Maintain food safety and sanitation standards
Clean and sanitize work areas, equipment and utensils
Execute opening and closing procedures
Set up workstations with required ingredients and equipment
Check the quality and freshness of ingredients
Monitor station inventory levels
Accommodate guest special requests
Operate kitchen equipment such as broilers, ovens, grills and fryers

Benefits: Sentara offers an attractive array of full-time benefits to include Medical, Dental, Vision, Paid Time Off, Sick, Tuition Reimbursement, a 401k/403B, 401a, Performance Plus Bonus, Career Advancement Opportunities, Work Perks and more.

Click here to learn more about our employee benefits

Our success is supported by a family-friendly culture that encourages community involvement and creates unlimited opportunities for development and growth.

Be a part of an excellent healthcare organization that cares about our People, Quality, Patient Safety, Service, and Integrity. Join a team that has a mission to improve health every day and a vision to be the healthcare choice of the communities that we serve

Click here to learn more about Sentara Obici Hospital

Keywords: #Indeed, Cook, Line Cook, Sous Chef, Chef, Food Service, Monster

Job Summary

Prepares all hot foods for patient trayline, caf, and functions including (but not limited to) entrees, vegetables, starches, and bakery items.

PACE specific incumbents for this position require a minimum of one year of experience working with the frail or elderly population. Licensure: Food Handlers (as required by local Health Department). Food Handlers required upon hire for all locations for SLC positions. Experience in Lieu of degree/diploma will be accepted.

Qualifications:

HS - High School Grad or Equivalent

Food Handlers Card - Certification - Food Service Certification, ServSafe Food Handler - Certification - Food Service Certification

Cook, Food Service

Skills

Active Learning, Active Listening, Communication, Critical Thinking, Monitoring, Reading Comprehension, Service Orientation, Speaking, Time Management, Writing

Sentara Healthcare prides itself on the diversity and inclusiveness of its close to an almost 30,000-member workforce. Diversity, inclusion, and belonging is a guiding principle of the organization to ensure its workforce reflects the communities it serves.

Per Clinical Laboratory Improvement Amendments (CLIA), some clinical environments require proof of education; these regulations are posted at for further information. In an effort to expedite this verification requirement, we encourage you to upload your diploma or transcript at time of application.

In support of our mission "to improve health every day," this is a tobacco-free environment.

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