Restaurant Manager - Shelter Island, New York, , United States

The General Manager will develop and maintain quality standards for the restaurant, ensuring excellent customer service. The role involves supervising staff, organizing events, and maintaining communication with all departments to meet customer needs. · ...

We are now accepting applications for the 2026 season. · The General Manager is responsible for the overall operation of the restaurant, including supervision and direction of service staff, ensuring excellent customer service, · and maintaining quality standards. · Train, superv ...

We are seeking an experienced and motivated Floor Manager to lead front-of-house operations for our high-volume seasonal restaurant. This leadership role is responsible for ensuring exceptional guest experiences, smooth service flow, and strong team performance throughout the sea ...

Develop, implement, and maintain quality standards for the restaurant. · ...

We are seeking an experienced Assistant General Manager to support and lead daily operations in our high-volume seasonal restaurant. This is a hands-on leadership role responsible for ensuring excellent guest service, strong team performance, and smooth overall operations. · Resp ...

Water's Edge Resort and Spa seeks a Restaurant Manager to lead food & beverage team. · Coordinate restaurant operations. · Deliver superior service. · Respond efficiently to customer complaints. · ...

Are you a hardworking, service-minded leader with a real passion for the hospitality industry? · Are you looking to take a step towards building your restaurant manager career, instead of just working a job? · We need extraordinary leaders like you to apply for this full-service  ...

Are you a hardworking, service-minded leader with a real passion for the hospitality industry? · Are you looking to take a step towards building your restaurant manager career, instead of just working a job? · We need extraordinary leaders like you to apply for this full-service  ...

Chili's Managers are wired for hospitality We're in the people business.So we know how to make someone feel special our most successful Managers are passionate about connecting with Team Members and Guests. · ...

The Restaurant Manager is a hands-on service-driven leader who oversees daily operations and long-term success of the restaurant.Rooted in Main Street Hospitality's values this leader fosters a warm professional culture that brings people together team guests and community alike. ...

We are seeking a dynamic and experienced Restaurant Manager to oversee daily operations at our bustling dining establishment. · ...

Wood-n-Tap (HRG) is hiring experienced Restaurant Managers to help lead our high-volume, full-service locations. · ...

We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. · Ensure a great Guest experience · Role model and hold Team Members accountable to operational and quality s ...

We're looking for a Restaurant Manager to join our team and help us deliver outstanding service every single day. · ...

Chili's Managers are wired for hospitality We're in the people business. · Ensure a great Guest experience · Role model and hold Team Members accountable to operational and quality standards · ...

As a Restaurant Manager, you will oversee daily cafe operations and develop future leaders. · ...

Description · Summary · The restaurant manager leads the front of the house team to plan shifts, organize daily operations in the dining room and carry-out, and train FOH staff to achieve Q39 goals in guest satisfaction, food quality, sales, employee retention, costs, and facilit ...

· Company Description · Hillstone Restaurant Group is a privately held collection of renowned restaurants in vibrant cities across the U.S. Our portfolio includes Houston's, Hillstone, R+D Kitchen, Bandera, East Hampton Grill, South Beverly Grill, Honor Bar, Palm Beach Grill, an ...

This position is responsible for supervising the daily activities of the front of house restaurant staff in accordance with department policies procedures and steps of service. · Maintains health safety and sanitation guidelines for restaurant operations. · Assists in training ev ...

Job Purpose: · The Restaurant Manager is a hands-on, service-driven leader who oversees the daily operations and long-term success of the restaurant. Equal parts host, coach, and strategist, this role ensures guests receive exceptional hospitality while also supporting team deve ...