Sous Chef - Boothbay Harbor, ME

Hiring 2 Seasonal Sous Chef's foo May-October $1,540 per week. · We're more than just a team - we're a community dedicated to making a difference every day. · At Olympia Hospitality, we create a fun, supportive environment where growth never stops, and success is celebrated toget ...

Hiring 2 Seasonal Sous Chef's foo May-October $1,540 per week. · We're more than just a team - we're a community dedicated to making a difference every day. · At Olympia Hospitality, we create a fun, supportive environment where growth never stops, and success is celebrated toget ...

We are looking for an experienced Sous Chef to assist our Chef in all aspects of kitchen operations. Communication and team work is key. A strong line leader who works best under pressure will thrive. · Housing is availableAbility to bend, push, pull and lift 50 poundsAbility to ...

· Hiring 2 Seasonal Sous Chef's foo May-October $1,540 per week. · We're more than just a team – we're a community dedicated to making a difference every day. · At Olympia Hospitality, we create a fun, supportive environment where growth never stops, and success is celebrated to ...

We seek an experienced and passionate Sous Chef to join the Bluebird Ocean Point Inn's Ocean Point Kitchen team.In this role, you will support the Executive Chef in all culinary operations, utilizing your talent and expertise to create delicious, memorable dishes that reflect the ...

We seek an experienced and passionate Sous Chef to join the Bluebird Ocean Point Inn's Ocean Point Kitchen team.In this role, you will support the Executive Chef in all culinary operations. · ...

We seek an experienced and passionate Sous Chef to join the Bluebird Ocean Point Inn's Ocean Point Kitchen team. · ...

Job summary · We are seeking a skilled and passionate Chef to join our culinary team in a dynamic and fast-paced environment. · ResponsibilitiesPrepare and cook menu items according to established recipes and standards. · Maintain a clean kitchen workspace adhering food safety re ...

+Job summary · We are seeking a dynamic Sous Chef to join our team at Sebasco Harbor Resort. · +2 years of high volume restaurant experience in a related positionServSafe Certification · +Oversee daily kitchen operations, including food preparation and cookingMaintain high standa ...

About Audubon · The National Audubon Society is a leading nonprofit conservation organization with 120 years of science-based, community-driven impact, dedicated to protecting birds and the places they need, today and tomorrow. Birds are powerful indicators of our planet's health ...

The National Audubon Society is a leading nonprofit conservation organization with 120 years of science-based , community-driven impact , dedicated to protecting birds and the places they need , today and tomorrow . Birds are powerful indicators of our planet's health , acting as ...

+Audubon works across the Western Hemisphere driven by the understanding that what is good for birds is good for planet. · The Hog Island Sous Chef will assist Head Chef with meal preparation including leading full meals. She/He/They will maintain safe healthy work environment wh ...

We are seeking a skilled and experienced Sous Chef to join our dynamic team in the food service industry. As a Sous Chef, you will play a critical role in supporting the Head Chef in managing the kitchen and ensuring the smooth operation of our food service. · ...

Job summary · We are seeking a passionate and skilled Kitchen Manager/ Sous Chef to join our culinary team in a dynamic and fast-paced fine dining environment on the coast of Maine for Summer 2026. · QualificationsProven experience in fine dining establishments or high-volume kit ...

We're looking for a talented Sous Chef to join our kitchen team at Cozy's Dockside. · ...

The kitchen staff provides meals for up to · 80 people during camp sessions.The Head Chef directs kitchen operations, · develops meal plans, places food orders, · schedules staff and volunteers. · ...

The Head Chef is responsible for directing kitchen operations, developing meal plans, placing food orders, and preparing meals for up to 80 people on Hog Island in a safe, healthy, and environmentally-friendly manner. · The role requires strong time management skills to efficient ...

Crown Jewel – Back of House Hiring · Line Cooks · Sous Chef · General Store Attendant · Seasonal | Great Diamond Island (Casco Bay) · Crown Jewel is a seasonal restaurant located on Great Diamond Island in Casco Bay. We operate from Memorial Day Weekend through mid-September an ...

About Audubon · The National Audubon Society is a leading nonprofit conservation organization with 120 years of science-based, community-driven impact, dedicated to protecting birds and the places they need, today and tomorrow. Birds are powerful indicators of our planet's health ...

The Hog Island Kitchen Assistant works in coordination with the kitchen staff of Hog Island.The kitchen team provides 3 meals a day for up to 80 people during the course of the 6-day, 5-night camp sessions. · Assist with food preparation and clean up including cleaning equipment, ...