Jobs
>
Rosemont

    Sous Chef - Rosemont, United States - Gibsons Bar & Steakhouse

    Gibsons Bar & Steakhouse
    Gibsons Bar & Steakhouse Rosemont, United States

    3 weeks ago

    Default job background
    Full time
    Description

    APPLY ONLINE AT QHIRE.NET/GIBSONS

    Position Summary:


    The position of Sous Chef is responsible for ensuring the successful delivery of the Gibsons Restaurant Group's philosophy, which is based upon three distinct core beliefs: Hospitality, Quality, Value and Family.

    The Sous Chef oversees and coordinates daily kitchen activities and operations of cooks and other employees engaged in preparing and cooking food products; maintains the quality, presentation, professional attitude, and sanitation of the kitchen.


    Essential Duties and Responsibilities:

    • Train and develop kitchen staff; train cooks/kitchen staff in the importance of consistency in preparation and presentation.
    • Ensure that level of quality, portion control, and plate presentation is adhered to consistently.
    • Monitor and maintain line plating and quality.
    • Prepare a variety of cuisine utilizing skill and creativity.
    • Coordinate with wait staff to ensure customer expectations are met or exceeded.
    • Assist with inventory management, maintaining information in computer databases and other standardized reports as needed.
    • Maintain a clean, organized, and safe kitchen; ensure all sanitation procedures are being followed; ensure adherence to all health and safety regulations and procedures.
    • Assist Executive Chef/Chef as needed.
    • Skillfully utilizes hand tools or machines required, reads recipes, measures, cuts, and otherwise works on materials with great precision.
    • Establish procedures, prepares and coordinates schedules, and expedites workflow.
    • May assist the Executive Chef/Chef and other management with hiring, training, motivating, disciplining and rewarding kitchen staff.
    • Ensure all necessary reports and forms are completed daily.
    • Possess and maintain through understanding of industry and stays abreast of industry trends; communicate/incorporate information to assure kitchen remains current.
    • May perform other duties as assigned by the Executive Chef/Chef or other management.

    Qualifications:
    To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skills and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.


    Education and/or Experience:


    Graduate of a recognized culinary school and five to six years related experience is preferred; or equivalent combination of education and experience.


    Skills:
    Must possess thorough knowledge of all food preparation techniques and styles. Demonstrated proficiency in overseeing staff and motivating others. Commitment to excellence, high standards, and good judgment with the ability to make timely and sound decisions. Versatility, flexibility, and a willingness to work within constantly changing priorities with enthusiasm. Must possess acute attention to detail. Professional appearance and demeanor with the willingness to be a spokesperson for the restaurant. Ability to effectively communicate with people at all levels and from various backgrounds.


    APPLY ONLINE AT QHIRE.NET/GIBSONS

    WE ARE AN EVERIFY EMPLOYER
    More detail about Gibsons Bar & Steakhouse part of Gibsons Restaurant Group, please visit
  • Lincolnshire Marriott Resort

    Sou Chef

    5 days ago

    Lincolnshire Marriott Resort Lincolnshire, United States

    **LINCOLNSHIRE, IL** · **JOB TITLE: SOUS CHEF** · **DEPARTMENT: FOOD & BEVERAGE** · **REPORTS TO: EXECUTIVE CHEF & BEV DIRECTOR** · **ISSUE DATE: JUNE 24, 2019** · **PURPOSE AND PERFORMANCE GOALS** · Accountable for overall success of the daily kitchen operations. Exhibits culina ...

  • The Rose Hotel by Hilton

    Sous Chef

    2 weeks ago

    The Rose Hotel by Hilton Des Plaines, United States

    Job Description · Job DescriptionESSENTIAL DUTIES · Supervises kitchen operations and ensure compliance with all F&B policies, standards and procedures. · Maintains paper work relative to production chart, high cost control charts, EO's and special orders. · Prepare ingredients n ...

  • Brookdale Oak Park

    Sous Chef

    2 weeks ago

    Brookdale Oak Park Oak Park, United States

    Overview: · Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity · Do you love the creativity of being a Chef but hate the late nights and hectic weekends? With thousands of recipes to choose from, and the ability to add your own, Brookdale is the pla ...

  • Darden

    Sous Chef

    2 weeks ago

    Darden Schaumburg, United States

    Sous Chef 1770 E. Higgins Rd., Schaumburg IL The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef co ...

  • Brookdale Hoffman Estates

    Sous Chef

    2 weeks ago

    Brookdale Hoffman Estates Hoffman Estates, United States

    Overview: · Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity · Early Access to Paycheck with Earned Wage Access is available for Hourly Associates (outside of CA) · Brookdale Hoffman Estates is Hiring a Sous Chef to join their Growing Team A Sen ...

  • Hongkong & Shanghai Hotels Group

    Sous Chef

    2 weeks ago

    Hongkong & Shanghai Hotels Group Chicago, United States

    ** Sous Chef - Shanghai Terrace** · Business Unit: The Peninsula Chicago Location: Chicago The Peninsula Chicago is seeking a creative sous chef for our Shanghai cuisine restaurant who is highly organized to work with our F&B operations and create a memorable guest experience. ...

  • Lakeshore Sport & Fitness Lincoln Park

    Sous Chef

    2 weeks ago

    Lakeshore Sport & Fitness Lincoln Park Chicago, United States

    Harvest, at Lakeshore Sport & Fitness, has one of the largest rooftop restaurants in Chicago. We are located in the heart of Lincoln Park. We are open year around and offer health insurance, gym membership, great hours, and free parking. We have high volume during the summer and ...

  • Fifth Wall

    Sous Chef

    2 weeks ago

    Fifth Wall Chicago, United States

    **Sous Chef** at **Convene** We are seeking a Sous Chef to join our Culinary Team. The Sous Chef will report directly to the Executive Chef. · What Youll Do: · Were looking for a Sous Chef to join Convenes prestigious culinary team. This position requires experience in high-vol ...

  • Aster Hall

    Sous Chef

    3 weeks ago

    Aster Hall Chicago, United States Full time

    · Aster Hall is seeking a Sous Chef to join our leadership team. Aster Hall located at 900 N. Michigan is comprised of 30,000 square feet and offers several food and beverage outlets in one place that features a combination of Hogsalt's greatest hits. Starting salary for this le ...

  • The Lawn at Wilmette Golf Club

    Sous Chef

    2 weeks ago

    The Lawn at Wilmette Golf Club Wilmette, United States Full time

    The Lawn at The Wilmette Golf Club is looking to hire an all star sous chef. We are a full service restaurant at a golf course of the north shore. We are open year around. · Job Details · For over 8 years, Madden Restaurant Group has developed and operated some of Chicago's most ...

  • Peckish Pig

    Sous Chef

    10 hours ago

    Peckish Pig Evanston, United States Other

    · Local Family-Owned Restaurant who just celebrated 10 years in service seeking Sous chef to add to our team. 2000 sq. ft patio, large bar & restaurant service, closed by 10pm — No late nights · Part or Full Time · Saturday, Sunday, and Monday availability required. · We are ope ...

  • Bally's Corporation

    Sous Chef

    2 weeks ago

    Bally's Corporation Chicago, United States

    About Bally's: · Bally's Corporation is one of the world's leading entertainment companies, with millions of players across digital gaming platforms and traditional casino venues. Recognized for our innovation, energy, and dedication to creating thrilling gaming experiences, we ...

  • Ema - Glenview

    Sous Chef

    1 week ago

    Ema - Glenview Glenview, United States Full time

    About US · Ēma, a Mediterranean and California-inspired restaurant from Lettuce Entertain You Restaurants, will open in Glenview, located on Patriot Blvd and East Lake Ave., in Summer 2024. This marks the second location for Ēma, with the first originating in Chicago's River Nort ...

  • Perry's Steakhouse and Grille

    Sous Chef

    9 hours ago

    Perry's Steakhouse and Grille Oak Brook, United States

    Job Description · Job DescriptionRare and Well Done Every Time · What makes an evening at Perry's so incredible? You do. · What you can expect from working at Perry's: · Full time earning potential · Flexible schedules · Employee dining discounts · Outstanding training and develo ...

  • Ema - Glenview

    Sous Chef

    2 days ago

    Ema - Glenview Glenview, United States

    Job Description · About USĒma, a Mediterranean and California-inspired restaurant from Lettuce Entertain You Restaurants, will open in Glenview, located on Patriot Blvd and East Lake Ave., in Summer 2024. This marks the second location for Ēma, with the first originating in Chica ...

  • Dear Margaret

    Sous Chef

    10 hours ago

    Dear Margaret Chicago, United States Full time

    Dear Margaret is hiring a P.M. Sous Chef with at least two years experience. Competitive salary based on experience and starting at $55k, health insurance after 60 days employment, 401k eligibility after 6 months. Consistent schedule of Wednesday-Sunday work weeks and paid time o ...

  • Lakeshore Sport & Fitness

    Sous Chef

    2 weeks ago

    Lakeshore Sport & Fitness Chicago, United States

    Job Description · Job DescriptionHarvest, at Lakeshore Sport & Fitness, has one of the largest rooftop restaurants in Chicago. We are located in the heart of Lincoln Park. We are open year around and offer health insurance, gym membership, great hours, and free parking. We have h ...

  • The Study at University of Chicago + Truth Be Told

    Sous Chef

    10 hours ago

    The Study at University of Chicago + Truth Be Told Chicago, United States Full time

    · Truth be Told, our restaurant located in The Study at University of Chicago, is currently seeking a Sous Chef. The ideal candidate is curious and has the desire to constantly increase their knowledge of traditional cooking techniques in a guest-centered service environment. A ...

  • EMA

    Sous Chef

    2 weeks ago

    EMA Glenview, United States

    Brand : Brand Logo: · About US: · ?ma, a Mediterranean and California-inspired restaurant from Lettuce Entertain You Restaurants, will open in Glenview, located on Patriot Blvd and East Lake Ave., in Summer 2024. This marks the second location for ?ma, with the first originatin ...

  • Big Jones

    Sous Chef

    3 weeks ago

    Big Jones Chicago, United States Full time

    · Lauded by Eater's National Restaurant Critic as "One of the most important Southern restaurants in the country," Chicago Tribune 3-star restaurant Big Jones has a rare opening for sous chef, and we are looking for a top flight candidate. Fine dining or chef-driven restaurant e ...