Dishwasher/Prep Cook - Birchwood, Wisconsin, , United States

Job Title: Dishwasher/Prep Cook · Reports to: Executive/Events Chef/Sous Chef · Exempt/Non-exempt: Non-Exempt · Date Revised: March 2026 · JOB OVERVIEW · Dishwashers/Prep cooks are expected to run and maintain the dishwashing area, return all washed items to their places, and ass ...

Overview · Join our team as a Kitchen Prep/Cook, where your enthusiasm for food and dedication to quality will shine In this vital role, you will be responsible for preparing ingredients, assisting with meal assembly, and ensuring that every dish meets our high standards of taste ...

Stout's Island Lodge is a picturesque resort situated on an island in the heart of Red Cedar Lake, near Rice Lake, WI. Renowned for offering exceptional customer service. We are looking for individuals who are committed to maintaining and upholding this tradition of excellence. · ...

Stout's Island Lodge is a beautiful, upscale lakeside resort located in the heart of the picturesque Birchwood, Wisconsin. Known for our breathtaking views and exceptional guest experience, we offer a one-of-a-kind culinary experience featuring fresh, locally sourced ingredients ...

Job Description: Stout's Event Line Cook · Stout's Island Lodge is a picturesque resort situated on an island in the heart of Red Cedar Lake, near Rice Lake, WI. Renowned for offering exceptional customer service. We are looking for individuals who are committed to maintaining a ...

Stout's Island Lodge is a beautiful, upscale lakeside resort located in the heart of the picturesque Birchwood, Wisconsin. Known for our breathtaking views and exceptional guest experience, we offer a one-of-a-kind culinary experience featuring fresh, locally sourced ingredients ...

Stout's Island Lodge is a picturesque resort situated on an island in the heart of Red Cedar Lake, near Rice Lake, WI. Renowned for offering exceptional customer service. We are looking for individuals who are committed to maintaining and upholding this tradition of excellence. · ...

We are seeking a part-time cook for our seasonal resort. The successful candidate will prepare and cook menu items using established recipes and guidelines. · ...

Our kitchens depend on the teams who work to keep the operation running smoothly. As a dishwasher, you will help to ensure the kitchen staff has clean dishes and supplies needed to prepare our unique culinary offerings. · ...

+As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, helping customers enjoy delicious meals. · +Deliver incredible customer service by preparing ingredients and creating high-quality meals · ,Follow reci ...

POSITION: Food Service – Cook · LOCATION: Littlest Learners Child Care Center · DATE OF POSTING: March 6, 2026 · START DATE: April 16, 2026 · RATE OF PAY/HOURS: $19.67 per hour, $20.84 with certification · 8 hours per day – Start Time 7:00am · DESCRIPTION: The Rice Lake Area Scho ...

We are seeking a passionate and energetic Line Cook to join our dynamic culinary team In this role, you will be responsible for preparing high-quality dishes. · Prepare and execute menu items according to recipes and presentation standardsMaintain a clean, organized, and sanitary ...

The Social Kitchen & Cocktails is looking for a dependable and skilled Line Cook who takes pride in their work. · ...

No experience in food service or healthcare required Our awesome paid training program will prepare you for success in this role. · ...

If you are looking for a fun job with flexibility look no further As a food services aide with Dove Healthcare you will make a difference in our patients day by helping make meal time a positive experience. · ...

· Purpose of Position/General Statement/Distinguishing Features of Position · THIS IS A SHARED POSITION.  436 hours annually to be divided between candidates hired within this sub-cook list. · This position performs the duties as the Dining Site Manager / Cook in an LTE or Subst ...

The Sous Chef is responsible for the overall operations of the Kitchen area. Ensure the department operates smoothly while complying with policies, procedures, IHS and National Restaurant Association food safety standards. · ...