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    Bartender - Atlanta, United States - Barcelona Wine Bar

    Barcelona Wine Bar
    Barcelona Wine Bar Atlanta, United States

    1 week ago

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    Description
    Bartender

    The Bartender must be friendly and outgoing and possess excellent communication skills in order to provide a spectacular experience for the bar guest. The individual personality of the Bartender should shine through in order to thrill restaurant guests. He/she must be able to mix and match ingredients in order to create innovative drinks in accordance with both the menu and needs/expectations of guests.

    Responsibilities
    • Prepare alcohol or non-alcohol beverages
    • Interact with customers, take orders and serve food and drinks
    • Assess guests' needs and preferences and make recommendations
    • Restock and replenish bar inventory and supplies
    • Keep the bar organized, stocked and clean
    • Check guests' identification and confirm it meets legal drinking age
    • Monitor and control alcohol consumption from our guests to ensure guest safety
    • Communicate and attend to our guests in a timely manner
    • Work with others in order to keep all areas cleaned and stocked to company standards
    • Stay guest focused and nurture an excellent guest experience
    • Comply with all food and beverage regulations
    Skills
    • Basic mathematical skills- handle money and give proper change
    • Basic reading skills
    • Basic computer skills- POS handling
    • Solid knowledge of beer, wine, and familiarization with cocktail recipes
    • Strong communication skills
    • Understanding of Barteca's food and beverage specifications
    • Comprehension of workplace safety procedures
    Working Conditions
    • Be able to walk and stand for the entirety of a scheduled shift
    • Be able to continuously reach, bend, lift, and carry
    • Be able to remain stationary for parts of a scheduled shift
    • Must be of legal age to serve liquor per state law
    Education/Experience
    • High school diploma or equivalent (preferred)
    • Prior restaurant experience is a plus but not required
    • Pass TIPs/ABC Alcohol test with a score of 70% or better
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