Kitchen Manager/Pitmaster - Hico, TX
1 day ago

Job description
Sidecar Smoke Shack – Hico, TX
We're opening a fast-casual BBQ and breakfast concept inside a high-traffic location. This is a hands-on working manager position — not an office job and not a clipboard job.
You will:
- Run day-to-day kitchen operations
- Cook and manage BBQ production (brisket, pork, chicken, breakfast)
- Open and close the kitchen
- Help hire, train, and lead a small crew
- Handle ordering, prep lists, and basic inventory
- Maintain cleanliness and food safety standards
*
- You are:
- Reliable
- Comfortable working early mornings
- Able to work the line, not just supervise it
- Organized and calm under pressure
- Experienced in kitchens (BBQ experience is a plus, not required — we will teach thefood)
*
- We offer:
- Competitive salary (based on experience)
- Performance bonuses
- Stable year-round position
- Growth opportunity as the concept expandsThis is a working leadership position — you will cook every day.Located in Hico, Texas
Please message directly or email: [your email]
Please include a brief work history.
Job Type: Full-time
Pay: $ $16.00 per hour
Expected hours: No less than 40 per week
Benefits:
- Employee discount
- Paid training
Work Location: In person
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