Jobs

    PM Line Cook - Kennedy Space Center, United States - Stanford Hotel Group

    Stanford Hotel Group
    Stanford Hotel Group Kennedy Space Center, United States

    2 days ago

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    Description

    ** PM Line Cook**

    **Job Category****:** Kitchen **Requisition Number****:** LINEC05208 Showing 1 location **Job Details**

    **Description**

    **Qualified Line Cook with a strong organizational skills in the kitchen.**

    **ESSENTIAL JOB DUTIES**

    Prepare to order all food items, following standard recipes and procedures within specified time limits.

    Stocking of your work station.

    Prep assigned items.

    Grill, deep fry, bake, broil and microwave raw and prepped foods.

    Measure and assemble ingredients and cook items according to recipes and menu specifications.

    Carve or portion meat, fish and poultry for individual serving.

    Maintain cooking line in a clean, sanitary and safe manner.

    Stock/restock items on line according to specifications.

    Wash and clean raw food products.

    Peel, dice, shred and slice food products using electric equipment.

    Working with fellow employees with consistent and friendly service.

    Projecting a positive image through exceptional team effort.

    Wash dishes and clean kitchen as needed.

    Other duties as assigned by management.

    **Qualifications**

    **Skills**

    **Required**

    **Detail Oriented** *Expert* **Behaviors**

    **Required**

    **Team Player****:** Works well as a member of a group

    **:**

    **Motivations**

    **Required**

    **Ability to Make an Impact****:** Inspired to perform well by the ability to contribute to the success of a project or the organization

    **:**

    **Education**

    **Experience**

    **Required**

    **1 year:** Cook

    **Licenses & Certifications**

    **Required**

    Food Handler

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