Dishwasher | Part-Time | Tahoe Blue Event Center - Stateline
1 month ago
Job summary
The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares.Responsibilities
- Ensures highest sanitation levels for all items previously used so that they may be used again in clean condition, free of any contamination risk.
- Utilizes and implements M.S.D.S. criteria, food and product safety, and Food and Beverage Policies and Procedures.
Job description
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