Events and Education Chef/Scuola Chef - Boston

Eataly's on-site cooking school is a place where people can learn about and experience Italian cuisine through unique cooking classes and private events. · ...

The Events and Education Chef oversees programming in La Scuola: teaching, planning, preparing and managing all events. · Teaches a wide variety of demonstration and hands-on classes for private and public groups · Works and oversees breakfasts, lunches and dinners including: 3-4 ...

A private members club in Boston looking for a chef to oversee all kitchen operations, including menu creation, food preparation and ensuring the highest standards of culinary quality and service. · ...

We are looking for a personal chef to work with 8-9 clients per week, handling weekly grocery shopping, meal planning, cooking and kitchen clean-up. · ...

We're looking for a Sous Chef/ Catering Chef to join our dynamic culinary team at a premier corporate dining facility in Boston, MA. In this exciting role, you'll work side-by-side with the Executive Chef to craft innovative menus, lead a passionate kitchen team, and ensure every ...

We're looking for a Sous Chef/ Catering Chef to join our dynamic culinary team at a premier corporate dining facility in Boston, MA. · ...

+We're looking for a passionate Chef to join our kitchen team at Greene King pubs in Cambridge. · + · +Prepare and cook food to meet specs and customer expectations. · ...

We are looking for a passionate Chef and Assistant Chef to prepare nutritious meals and snacks for children in accordance with CACFP guidelines and school standards. · Plan and prepare daily meals and snacks in compliance with CACFP and school nutrition guidelinesMaintain a clean ...

We are looking for a head chef that is willing to focus on inspired comfort food and quality execution in what will be a high volume environment. · Prepare and present high-quality dishes in accordance with established recipes and standards. · Supervise kitchen staff, providing g ...

The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. · ...

We're partnering with a growing, well-known restaurant group to find an experienced Executive Chef to lead a high-end, high-volume steakhouse kitchen. · ...

We are launching a fast-casual sushi concept built for scale, centered around a central commissary kitchen supporting retail storefronts and future multi-unit growth. · Commissary Leadership: Lead daily operations of the commissary kitchen · Culinary Execution: Execute sushi and ...

+Talented Sous Chef looking for an exceptional culinary opportunity at Tavistock Restaurant Collection in Boston. · +Proven culinary expertise as a Sous Chef in an upscale, high-volume environment. · A passion for delivering memorable dining experiences. · + <ul class= ...

The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, · great-tasting food; proper food safety and sanitation procedures, and profitability.Proven success as a Sous Chef, Executive Sous Chef, or Kitch ...

+ Opportunity: Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations... · + Interview, select, train, schedule, coach and support associates. · Oversee preparation and production of menus. · ...

We have openings for experienced Sous Chefs to join our culinary team in Boston. Our restaurants are Boston icons celebrated for their exceptional dining experiences. Join Tavistock Restaurant Collection and be part of our team, where culinary innovation and excellence create unf ...

+Job summary · High-impact leadership opportunity with a nationally expanding, luxury steakhouse group known for high-volume success, disciplined systems, and exceptional profitability. · +Candidate Profile3+ years in a senior kitchen leadership role within high-end or luxury res ...

+Talented Sous Chef looking for exceptional culinary opportunity in Boston. · +Proven culinary expertise as a Sous Chef in an upscale, high-volume environment. · A passion for delivering memorable dining experiences. · +Cooking duties including preparing daily specials. · ...

The Assistant Chef is responsible for assisting the Chef and the Food and Nutritional Services Manager in the preparation and delivery of daily meals at the Boston Living Center. This position supports all kitchen operations, ensuring meal service runs smoothly, · food safety sta ...

The Sous Chef reports to the Executive Chef/Chef Manager. The Sous Chef is responsible for developing and executing culinary results to exceed customer expectations. · ...