F&B Manager - Dallas

Only for registered members Dallas, United States

1 month ago

Default job background
Full time

Job summary

The Food & Beverage Manager is responsible for managing the daily operations of our bar, small plates and dining restaurant including: employee performance management

Responsibilities

  • Supervise and coordinate activities of the food and beverage outlets staff to ensure that all guests receive prompt and courteous service
  • Maintain an accurate and up-to-date plan of outlet staffing needs - Prepare schedules and ensure that the restaurant is staffed for all shifts
  • Responsible for ensuring consistent high quality of food preparation and service
  • Cleanliness in premises etc.

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