- Flexible Scheduling
- Competitive Compensation
- Career Advancement Opportunities
- Set up the kitchen with necessary tools and equipment for daily meal preperation.
- Prepare food and present it in an appealing manner.
- Maintain appropriate levels of inventory and restock when necessary.
- Follow all food safety regulations.
- Participate in daily kitchen opening and closing procedures.
- Performs other duties as assigned by the head chef or management.
- Previous experience in a similar role is preferred.
- ServeSafe or Food Handler's Certification.
- Advanced knowledge of culinary techniques and recipes
- Ability to remain calm and thrive under pressure.
- Excellent time management skills
- Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds.
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Line Cook - Florence, United States - JMP Cocina Enterprises LLC
5 days ago
Description
Job Description
Job DescriptionBenefits/PerksWe are seeking a few experienced Line Cooks to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidates is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that "wow," we want to hear from you.
Duties and Responsibilities:
