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Child Nutrition Cook - Jackson, United States - Jackson Public Schools
Description
Qualifications
High school diploma or GED
Ability to work with others
Skilled in general cooking mechanics
Ability to follow directions
Willing to work in various capacities
Reports To
Child Nutrition Manager
Supervises
N/A
Job Goal
To serve the students attractive and nutritious meals in an atmosphere of efficiency, cleanliness, and friendliness.
Essential Functions
Performs tasks assigned by manager, using equipment safely and properly.
Assists cooks as assigned by manager.
Assists in cleaning tables, furnishings, and floors in dining and kitchen areas.
Assists in receiving and storing food items, etc.
Assists in maintaining storage area and inventory.
Maintains the trash and garbage collection area in a neat and sanitary fashion.
Assists, when needed, in serving students and staff members.
Operates dishwashing machine during meal.
Performs other related duties as requested or assigned.
Evaluation
Performance of this job will be evaluated in accordance with provisions of the Board's policy on evaluation of personnel.
Salary Information
Classification:
Child Nutrition Assistant
Scale:
Classified
Grade:
A
Days Employed:
197 per school year
Range:
$$ per hour
Beginning Salary
$ per hour
Exception: JPS employees should refer to the Classified Employee Pay Scale Rules of Administration and Implementation.
Overtime:
Non-exempt
