Pantry Cook - Madison, WI

Description · Pantry Cook · Location: 1882 E. Main St., Madison, WI · Status: Hourly non-exempt, represented, Full or part time, Flexibility in days and shifts required. May be any day of the week except Saturday, ranging from 7:00am - 3:00pm, 9:00 am - 5:00 pm, or 11:00 am - 7:0 ...

As a Pantry Cook at our Offsite Production Kitchen, you will work collaboratively with your coworkers to create the salads, soups and entrees that are sold at our retail store locations. You have the opportunity to help turn top-notch high-quality ingredients into delicious outst ...

Job DetailsJob Location: University of Wisconsin - Madison, WI 53726Salary Range: $ $20.00 HourlyPosition Summary: · The dish and general utility position is responsible for maintaining cleanliness and sanitation standards for flatware, glassware, tableware, cooking utensils, et ...

Position Summary: · The dish and general utility position is responsible for maintaining cleanliness and sanitation standards for flatware, glassware, tableware, cooking utensils, etc., using machine and manual cleaning methods. This position also ensures the dishwashing area is ...

Who We Are · Pasture and Plenty is a James Beard-nominated restaurant, market and catering business, providing a "Whole Diet" delivery and pick-up meal kit service. We serve high-quality, locally-sourced and prepared daily menus, frozen, ready-to-eat meals, cook kits and pantry i ...

We're a group of employees who care about not only what we do but how we do it. We're proud to have a socially and environmentally responsible presence and make efforts to support local community non-profits and programs that involve food, nutrition and well-being, sustainable ag ...

We're looking for a Production Cook to join our team at Willy Street Co-op's Offsite Kitchen. As a Production Cook, you'll work collaboratively with your coworkers to create salads, soups, and entrees sold at our retail store locations. · This role requires prior experience worki ...

The Catering and Event Coordinator drives sales and community engagement through on premise events and offsite catering. This role supports the Front of House and Kitchen teams with customer communication and execution of catering orders. · ...

Join Our Mission · At Resort Lifestyle Communities (RLC), serving seniors isn't just a job, it's a calling. When you join our team, you become part of a close-knit, servant-hearted community guided by our Core Values: · Respect, Honesty, Kindness & Compassion, and Service Excelle ...

The Culinary Ambassador's primary role is as a liaison between the patient, the care team and the culinary department. · The CA provides excellent customer service to both internal and external customers. · They meet with nursing teams daily to obtain meal selections and provide ...