Chef De Cuisine - Goleta, California, , United States

The Hilton Santa Barbara Beachfront Resort is looking for their next talented Chef De Cuisine. · This is an incredible opportunity for a chef to expand their leadership experience and grow within the kitchen · ...

We believe that life is made of many journeys: inspiration, wonderment, curiosity, · or the simple joy of discovering something new every day. · Rosewood Miramar Beach looks for a talented Sushi Chef de Cuisine. This role requires an enthusiastic person, · with good communication ...

We believe that life is made of many journeys: inspiration, wonderment, · curiosity or the simple joy of discovering something new every day.Rosewood Miramar Beach,a Rosewood Hotel and AMA,is looking for a talented · and extraordinary Sushi Chef de Cuisine. · ...

Description · Job Title: Pastry Supervisor · Department: BOH · Reports To: Pastry Chef or Executive Chef · FLSA Status: Non-Exempt, Hourly · Job Type: Full-Time or Part-Time · Work Location: On-site— Santa Barbara, CA · Salary Range: $21 - $23 per hour · Posting Date: 04/23/2025 ...

+We are seeking a creative and detail-oriented Pastry Cook to assist in the preparation and presentation of baked goods and desserts in a fast-paced kitchen.+ · +Prepare and bake pastries, breads, cakes, cookies, and other desserts per approved recipes and follow direction. · Ass ...

Description · Join Maple Hospitality Group, where culinary excellence meets unparalleled service. Led by renowned restaurateur Jim Lasky and two-Michelin-starred Chef Danny Grant, known for his innovative approach to fine dining, we're building a team of passionate food lovers de ...

We are seeking a talented and passionate Chef to join our culinary team. · ...

Cook for Full Scratch Kitchen Needed Full-Time in Playa Vista, CA. · ...

+The General Manager oversees all aspects of the Dining and Service operations including service & chef team, daily planning, fiscal responsibilities, beverage program, labor monitoring and scheduling, · +Ensure that each guest receives outstanding guest services by providing a w ...

+ Job summary · Loquita showcases authentic Spanish food including hot and cold tapas, wood-fired grilled seafood and meats. · The Mediterranean climate and terroir of Santa Barbara County mirror that of Spain, · + Qualifications · 2–3 years of professional kitchen experience in ...

Executive Sous Chefs are responsible for overseeing all aspects of kitchen operations. · ...

Executive Sous Chefs are responsible for overseeing all aspects of kitchen operations. They are responsible for menu planning, food preparation... · ...

We are seeking enthusiastic and dedicated Kitchen Team Members to join our culinary team. · Positions Available:Line Cooks · Prep Cooks · Dishwashers · ...

Executive Sous Chefs are responsible for overseeing all aspects of kitchen operations. They are responsible for menu planning, food preparation, staff management and ensuring the highest standards of food quality and presentation. · Creativity and passion for food demonstrated th ...

We believe that life is made of many journeys: inspiration, wonderment, curiosity, or the simple joy of discovering something new every day. If you share the same sentiment, then this opportunity is for you. · Rosewood Miramar Beach, a Rosewood Hotel, is looking for an exceptiona ...

General Information · Country/Region · United States of America · Province/City · Montecito, CA · Hiring Entity · Rosewood Miramar Beach · Department · Food & Beverage - Culinary · Job Type · Full-time Permanent · Job Description · We believe that life is made of many journeys: i ...

We believe that life is made of many journeys: inspiration, wonderment, curiosity, or the simple joy of discovering something new every day. · If you share the same sentiment, then this opportunity is for you. Caruso's - Coastal California Cuisine, A Taste Of Southern Italy. Chef ...

We are seeking an experienced private chef to oversee all aspects of the family's culinary needs in an exclusive setting. · This is a rare opportunity to create exceptional meals that cater to the client's tastes and dietary preferences. · The ideal candidate will have discretion ...

Prepares specialized and exhibition-style meals for guests, following proper procedures and established recipes. Coordinates the activities of Line Cooks and Prep Cooks. · Prepares all specialty cuisine dishes as per menu specifications and recipes. · Executes all food production ...

+ Work all positions and works independently in the kitchen, · + Assist other team members with ongoing mentorship and training development as well as daily prep and technique guidance needs. · + Develops daily features and special menus with the guidance and approval of the chef ...