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    Prep Cook - Chandler, United States - The Trophy Bar

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    Description

    Job Description

    Job Description

    SPORTS + CARS + SPIRITS

    $18 - $19 HR

    We are looking to assemble a TEAM that is second to none with great character being the first requirement.

    If you are Hi energetic and a friendly mannered individual who would like to work in a fun, safe and family feel one of a kind sports bar atmosphere then apply today at The Trophy Bar.

    RESPONSIBILITIES:

    • Perform routine kitchen tasks.
    • Follow the prep list created to plan duties.
    • Label and stock all ingredients on shelves so they can be organized and easily accessible.
    • Measure ingredients and seasonings to be used in cooking.
    • Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep.
    • Set up workstations and ingredients so that food can be prepared according to recipes.
    • Undertake basic cooking duties, such as reducing sauces and parboiling food and making dough.
    • Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash.
    • Ensure that all food and other items are stored properly.
    • Comply with nutrition and sanitation guidelines.
    • Perform other kitchen duties as assigned.
    • Knowledge of health and safety rules in a kitchen
    • Knowledge of basic cooking techniques
    • Organizational skills
    • Patience
    • Manual dexterity
    • Communication skills
    • Attention to detail.
    • Ability to work under pressure.

    Education and Experience Requirements:

    High school diploma or equivalent is desirable.

    Training from a culinary school is an asset.

    Proven experience as a prep cook

    Current food handler's card

    Powered by JazzHR

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