Prep Supervisor - McKinney, United States - Blount Fine Foods

    Blount Fine Foods
    Blount Fine Foods McKinney, United States

    2 weeks ago

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    Description

    Summary:
    The Production Supervisor will be responsible for achieving established corporate goals; including division profitability, product quality and accuracy, staff productivity, scheduling efficiencies and the oversight of equipment performance and downtime within our dynamic, fast paced USDA, FDA food manufacturing facility

    Shift:
    2nd Shift but will train on 1st ShiftDaily/

    Position Responsibilities:
    Provides continuous development, analysis and utilization of established. departmental performance data programs to achieve departmental goals.

    Ensures the implementation of SPC (Statistical Process Control) practices; Analyze, develop and report department KPI s (Key Performance Indicators).Working closely with General Manager to continuously update and review departmental goals and objectives; holding weekly meetings with key staff.

    Ensures continuous analysis of current production processes and procedures, proposals for improvements, implementation and follow through of agreed upon changes.

    Manages the continuous development and evaluation of the team; Acts as department ambassador for all Production related matters.
    Responsible for performing periodic reviews and development opportunities.

    Perform preventative maintenance on filling machines following preventative maintenance schedule, as well as Operating wastewater plant when operator is not availableSupervisory Responsibilities:
    Oversees 15-40 staff members per shift, including machine operators, prep, sanitation, material handling, and packout staff

    Ensure process team:
    100% adherence to all recipe designs; no deviations, as well as GMP s and SOP s.
    Understand implications of departmental
    down time
    and inefficient processing.
    Utilize designated paperwork/systems to track, verify and adjust efficiencies.
    Responsible for any and all line product being put
    on hold
    or deemed
    waste , as a result of departmental error or inefficiencies.
    Responsible for any and all line
    Down Time , related to your processing line/equipment.

    Accountable to ensure that all responsibilities of all key personnel are accomplished on a shift to shift and project to project basis.

    Provide continuous updates to General Manager on departmental status, departmental cost per lb; including waste, downtime, staffing, and overall processing efficiencies.