SOUS CHEF - Dallas, TX

We are seeking a skilled and passionate Sous Chef with expertise in Chinese cuisine to join our dynamic kitchen team. · Assist the Head Chef in managing kitchen operations. · E nsure high-quality food preparation and maintain a smooth workflow. · ...

The Sous Chef will manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. · ...

Responsible for overseeing the daily job responsibilities for (line cooks and prep cooks) in order to produce all the necessary products for the (Chefs Case, Soup/Salad/Sandwich Bar and Catering). · ...

+Job summary · Serving seniors and creating experiences that celebrate them is the passion of Clearwater Highland Park's team. A full-time Sous Chef is needed to join this team in Dallas, TX. · +Prepare food items according to planned menus and recipes. · Maintain proper plate pr ...

+The Sous Chef is a key kitchen leader responsible for supporting daily culinary operations in a high-volume, fast-paced environment. · +Ensure consistent execution of menu items in accordance with standardized recipes and presentation guidelinesMonitor food quality, portioning, ...

HOSPITALITY - Sous Chef - Luxury Senior Living Join our culinary excellence team where you can lead with hospitality elevate every meal and create unforgettable dining experiences in a community that feels like home · ...

+ Job summary: We are looking for an enthusiastic Sous Chef to join our team at The Omni Dallas Hotel. As a key member of our culinary team, you will assist in menu development, staff hiring and training, and ensure proper sanitation of all kitchen facilities. · + Qualifications: ...

Job summary · We turn the traditional notion of fine dining on its ear. · Generous on All Levels: · ...

The Omni Dallas Hotel is looking for an enthusiastic and ambitious Sous Chef to join its culinary team. · ...

We're looking for an experienced Sous Chef to help lead our Back-of-House team for this exciting new opening. · Support the Executive Chef in all aspects of BOH operations · Lead, train, mentor, and motivate prep and line cooks · ...

Accomplish company goals by owning assigned tasks and exploring opportunities to add value to the position · Oversee the line and ensure the execution of exceptional food in a timely manner · Responsible for daily line checks to continually drive consistency in recipe standard · ...

The Omni Dallas Hotel is looking for an enthusiastic and ambitious Sous Chef to join their culinary team. The job involves managing the kitchen and food production for Hops and Hens and Pegasus Pizza. · Help restaurant chef with staff scheduling. · Control meal breaks and overtim ...

We are seeking a Sous Chef to oversee the daily job responsibilities for line cooks and prep cooks in order to produce all the necessary products for the Chefs Case, Soup/Salad/Sandwich Bar and Catering Bakery, Tortilleria, Bread Production, and Pastry areas. The ideal candidate ...

Responsible for overseeing daily job responsibilities for line cooks and prep cooks in order to produce all necessary products for the Chefs Case Soup/Salad/Sandwich Bar and Catering Bakery Tortilleria Bread Production Pastry areas. · ...

Sous Chef oversees daily kitchen operation ensuring quality standards are met. · ...

We go straight to the source to bring you the finest food and drink the world has to offer. · Responsible for overseeing the daily job responsibilities for line cooks and prep cooks in order to produce all the necessary products for Chefs Case Soup/Salad/Sandwich Bar Catering Bak ...

Provincial Senior Living manages lifestyle-focused senior living communities built on their Pillars of Excellence. · ...

The Omni Dallas Hotel is looking for a Sous Chef to join their culinary team. The Sous Chef will be responsible for the efficient and effective running of the kitchen and food production. · Help restaurant chef to staff scheduling according to budget and business forecast. · Cont ...

The Legends Global culture is one of respect, ambitious thinking, collaboration, and bold action. We are committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career. · People and product focused hands-on management of day to ...

Responsible for overseeing the daily job responsibilities for line cooks and prep cooks in order to produce all the necessary products for the Chefs Case, Soup/Salad/Sandwich Bar and Catering Bakery Tortilleria Bread Production and Pastry areas. · ...

The Sous Chef is responsible for assisting with the everyday running of the culinary operations and will be passionate about providing high-quality standards and smooth meal services. · ...