Sushi Chef - St. Louis, MO

· Sushi chefs will be responsible for preparing high-quality sushi dishes for our guests while adhering to Drunken Fish recipes and maintaining an exceptionally clean kitchen. Sushi chefs will also manage proper food handling and proper storage of these high cost ingredients. · ...

· Company Overview · Hiring good people, training them for excellence, and giving them room to grow is what sets us apart from others. We are looking for friendly, dependable, honest, hardworking individuals to complement our positive culture and team. At So Hospitality Group, w ...

· Benefits:Employee discounts · Free food & snacks · Opportunity for advancement · Paid time off · Training & development · Wellness resources · Company Overview · Hiring good people, training them for excellence, and giving them room to grow is what sets us apart from others. W ...

Benefits: · Employee discounts · Free food & snacks · Opportunity for advancement · Paid time off · Training & development · Wellness resources · Company Overview · Hiring good people, training them for excellence, and giving them room to grow is what sets us apart from others. ...

The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi, · ...

· Description · No Recruiters Please. · We are looking for an energetic sushi chef that has a passion for teaching and assisting in store openings / closings and covering sushi bar as necessary. The position trains sushi chefs as needed while enforcing food safety guidelines. Th ...

· Full-time · Description · No Recruiters Please. · We are looking for an energetic sushi chef that has a passion for teaching and assisting in store openings / closings and covering sushi bar as necessary. The position trains sushi chefs as needed while enforcing food safety gu ...

Key Purpose · As the Catering Executive Sous Chef, you are the brand representative of Guckenheimer for your team and for your client. You are leading a team and responsible for efficiently overseeing culinary and operation functions within the guidelines established by the clien ...

As the Catering Executive Sous Chef you are the brand representative of Guckenheimer for your team and for your client. You are leading a team and responsible for efficiently overseeing culinary and operation functions within the guidelines established by the client organization ...

The Catering Executive Sous Chef is the brand representative of Guckenheimer and oversees culinary and operation functions within established guidelines.Effective team building, · Solve customer complaints or issues · Follow all food safety regulations Staff scheduling, · Hire an ...

+We're opening a new restaurant serving Mongolian-style teppanyaki and sushi. Customers select ingredients at the counter and hand them to our chefs. · +Taking orders from customers · ...

We are Zushi Sushi and Ramen (Japanese Restaurant). · Wash and clean the dining utensils, drink containers, as well as the tools and equipment used for food and drink preparation. · Place empty trays for dishes in the cart, along with the dishwashing detergent container for spoo ...

We are seeking an experienced Kitchen Manager to join our team at BHG Bluegrass Hospitality Group. The ideal candidate will embody the company's mission of 100% Guest Satisfaction, 100% of the Time and reflect the qualities of an Ideal BHG Employee: Humility, Encouraging, Caring, ...