Executive Chef - Chattanooga - Corporate-Chefs

    Corporate-Chefs
    Corporate-Chefs Chattanooga

    1 week ago

    Description

    Executive Chef

    Job Reference Number: 37127
    Employment Type: Full-Time, Onsite 
    Segment: Dining & Events
    Brand: Corporate-Chefs
    Location: Chattanooga, Tennessee (US-TN) 

    The Role at a glance:

    We are looking to add an experienced, motivated executive chef for our Corporate Chefs team in Chatanooga, TN. As an executive chef, you will have the opportunity to manage the culinary department in a professional dining setting.  This role oversees a corporate cafe and catering.  This is a Monday - Friday opportunity.

    What you'll be doing:

    • Supervising the quality standards and practices of the food production process, including purchasing, food specifications, meal preparation, service, and sanitation.
    • Developing standardized recipes and utilizing other production tools to ensure food quality and cost objectives are met.
    • Participating in the planning and execution of special events.

    What we're looking for:

    Must-haves:

    • At least three years of progressive culinary experience.
    • Proficiency in Microsoft software programs.
    • Experience with budget statements.

    Nice-to-haves:

    • Associate's degree in culinary arts.

    Compensation Range

    Base: $70,000 plus bonus

    Our Benefits:

    • Medical (FT Employees)
    • Dental
    • Vision
    • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
    • Discount Program
    • Commuter Benefits (Parking and Transit) 
    • EAP
    • 401k
    • Sick Time
    • Holiday Pay (9 paid holidays)
    • Tuition Reimbursement (FT Employees)
    • Paid Time Off 

    #boost #indeedelior #LI-MA1

    About Corporate Chefs:

    Offering foodservice management services to businesses across 17 states and the District of Columbia, Corporate Chefs is an on-site restaurant company that works to provide excellent dining solutions to our clients. With over 30 years of industry experience, we pride ourselves on cooking every meal from scratch, sourcing our ingredients locally, and focusing on the health and wellbeing of our clients.

    About Elior North America:

    Elior North America is an equal opportunity employer.  Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

    At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

    Disclaimer: This job description can be revised  by management as needed.


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