Lead First Cook, Dietary, FT, Varies - Miami, United States - Baptist Health International

Description

**Lead First Cook, Dietary, FT, Varies**

8900 N Kendall Dr Miami, FL Category Services Baptist Hospital of Miami Posted Date: 02/26/2021 Job Id JOB DESCRIPTION ****

Baptist Health South Florida is once again one of the 2020 Fortune 100 Best Companies to Work For This is the 20th time Baptist Health has been recognized on the list. We have also been recognized for being among the best healthcare providers in the nation by U.S. News & World Reports in its Best Hospitals and have been honored as one of PEOPLE's Companies that Care by PEOPLE magazine and Great Place to Work.

Baptist Health South Florida is the region's largest not-for-profit healthcare organization with more than 23,000 employees working across 11 hospital campuses and more than 100 outpatient facilities throughout Miami-Dade, Monroe, Broward, and Palm Beach counties. In 2016 we welcomed the newest weapon in the fight against cancer, the world-class Miami Cancer Institute and proton therapy center.

Everything we do at Baptist Health, we do to the best of our ability. That includes supporting our team with extensive training programs, millions of dollars in tuition assistance, comprehensive benefits and more. Working within our award-winning culture means getting the respect and support you need to do your best work ever. Find out why this is the best place to be your best

**Description:**

Oversees, leads, and supports the preparation and production of food for patient and guest meals, ensuring department goals and objectives are met. Follows standardized recipes, daily production charts, and instructions. Ensures that food is produced according to food service requirements of quality, quantity, nutrition, appearance, temperature, and timeliness. Follows HACCP procedures. Uses standard food preparation equipment, utensils, etc. and all measuring devices appropriately.**Qualifications:**

Degrees: High School,Cert,GED,Trn,Exper Additional Qualifications: Food Safety Manager Certification required within 90 days of job entry. Knowledge in principles of sanitation and safety in food handling and equipment. Proven excellent communication and interpersonal skills.1 year of trade school or vocational schooling preferred. Minimum Required Experience: 5 Years****

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EOE Location Miami, Florida, USA Category Services Job Id Location Miami, Florida, USA Category Services Job Id Location Miami, Florida, USA Category Services Job Id Location Miami, Florida, USA Category Services Job Id Location Boynton Beach, Florida, USA Category Services Job Id Location Boca Raton, Florida, USA Category Services Job Id Location Homestead, Florida, USA Category Services Job Id Location Marathon, Florida, USA Category Services Job Id Location Boynton Beach, Florida, USA Category Services Job Id Location Boynton Beach, Florida, USA Category Services Job Id Location Miami, Florida, USA Category Services Job Id Location South Miami, Florida, USA Category Services Job Id Location Boca Raton, Florida, USA Category Services Job Id Location Miami, Florida, USA Category Services Job Id Location Miami, Florida, USA Category Imaging and Radiology Job Id Benefits Our benefits support our goal of having the healthiest employees in America.