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Restaurant General Manager - Bay City, United States - Taco Bell
Description
Restaurant General ManagerBay City, MI
You and The Bell has a nice ring to it.
Taco Bell is growing We are looking for a dynamic leader who can develop a team of
existing team top performers. As the General Manager you lead the success of the
overall restaurant operation. You excel at coaching, training, financial management,
and developing others by providing clear and consistent direction. At Taco Bell, our
benefits are designed to support you and your restaurant on a LIVE MÁS journey.
Here's a taste:
COMPETITIVE PAY
BONUS POTENTIAL
4 WEEKS VACATION AND ADDITIONAL PTO
SCHOLARSHIP PROGRAMS
FREE MEALS
CAREER ADVANCEMENT AND PROFESSIONAL DEVELOPMENT
MEDICAL BENEFITS FROM DAY 1
HEALTH AND WELLNESS PROGRAMS
401K RETIREMENT PLAN WITH 6% MATCH
PERKS DISCOUNTS ON MORTGAGES, VEHICLES, CELL PHONES, GYM
MEMBERSHIPS AND MORE
MÁS EARTH COMMITMENT TO A SUSTAINABLE FUTURE
As the Restaurant General Manager, you identify the strongest crew and train them to
deliver the best customer experience. You will feel the pride of setting the standard that
all other managers strive for. You will oversee recruiting and training of your team,
leading them to be promoted and empowering them to have a successful career. When
you empower a team of top performers, you create a culture that is exciting, optimistic,
and rewarding. Your success will be measured by the success of your team.
At Taco Bell we lead with Smart, Heart, and Courage. Is this you?
Smart
Have at least five (5) years restaurant/retail and people management experience
Proven ability to strategize and implement improvements based off P&Ls
Digitally driven with proficiency and interest using various tools and platforms
Possesses strong written, verbal, supervisory, organizational and interpersonal
communication skills
Strong understanding of restaurant maintenance programs and implementation
Heart
Champions Taco Bell's culture and values
Drives Equity, Inclusion and Belonging behaviors
Ability to champion individual and team recognition efforts
Demonstrated leadership skills with success in People Development
Courage
Ability to identify, recruit, and hire exceptional talent
Adaptable to and comfortable supporting change management
Proven experience training and developing both High and Under Performers
Ability to adhere to corporate policies, procedures, and Occupational Health and
Food Safety standards
The range for this role is $60,000-80,000. Compensation may vary based on geographic location and experience
Ultimately, in determining your pay, we'll consider your geographical location, state laws, experience, and
other job-related factors.