- Oversees food preparation, ensuring compliance with health, safety, food handling, and hygiene standards.
- Ensures customer satisfaction with all aspects of the restaurant and dining experience.
- Handles customer complaints, resolving issues in a diplomatic and courteous manner.
- Ensures compliance with alcoholic beverage regulations.
- Estimates food and beverage costs.
- Manages inventory and purchases food and supplies.
- Conducts daily inspection of restaurant and equipment to ensure compliance with health, safety, food handling, and hygiene standards.
- Periodically evaluates restaurant equipment for repairs and maintenance, schedules for service.
- Collaborates with chefs to develop appetizing menus.
- Maintains sales records and tracks cash receipts.
- Prepares and submits operations reports and other documentation requested by the regional manager.
- Performs other duties as assigned.
- Education/Certifications: o High school diploma or equivalent required.
- Experience: o Previous restaurant experience required, management experience preferred.
- Skills/Competencies: o Strong supervisory and leadership skills.
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Merry Arts Pub and Grille in Lakewood is now looking for a part-time Assistant GM/FOH Manager. Candidate must have some bartending experience. Prior bar backing experiance and/or managing experience is preferred. Candidate should have strong leadership skills, organizational skil ...
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Role Responsibilities: · Make sure all areas are clean and free of debris. · Polish all glassware as necessary. · Clearing and scraping all dishes · Stock all side stations with linen and proper glassware. · Maintain cleanliness of wells · Ensure servers have enough equipment/to ...
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Save this job · Compensation: $55,000 to $65,000 per year · Description · The historic Hotel Cleveland is seeking an energetic, experienced, and professional Assistant Manager of Outlets to manage the daily operations, motivate employees, build sales, and create memorable experie ...
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- Work in company
Assistant General Manager — Upscale, High-Volume Restaurant
Only for registered members
Location: Downtown Cleveland, OH · Job Type: Full-time · Work Schedule: Nights/weekends/holidays as needed (restaurant leadership role) · Confidential Posting: Restaurant name shared during interview process. · About the Role · We're an upscale, chef-driven, high-volume restauran ...
Cleveland, OH1 week ago
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Role Responsibilities: · Make sure all areas are clean and free of debris. · Polish all glassware as necessary. · Clearing and scraping all dishes · Stock all side stations with linen and proper glassware. · Maintain cleanliness of wells · Ensure servers have enough equipment/too ...
Cleveland, OH Part time1 week ago
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Nuevo Modern Mexican – Expeditor/Food Runner · Nuevo Modern Mexican & Tequila Bar is hiring Join our casual, exciting and welcoming Mexican Restaurant + Bar with open concept kitchen and vibrant atmosphere. Apply today and become a part of our team in the Expo position – night an ...
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The historic Hotel Cleveland is seeking an energetic, experienced, and professional Assistant Manager of Outlets to manage the daily operations, motivate employees, build sales, and create memorable experiences for our guests. · This Marriott Autograph Collection property opened ...
Cleveland, Ohio, , United States1 week ago
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Save this job · Compensation: · $55,000 to $65,000 per year · Description · The historic Hotel Cleveland is seeking an energetic, experienced, and professional Assistant Manager of Outlets to manage the daily operations, motivate employees, build sales, and create memorable exper ...
Cleveland, OH1 week ago
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The historic Hotel Cleveland is seeking an energetic, experienced, and professional Assistant Manager of Outlets to manage the daily operations, motivate employees, build sales, and create memorable experiences for our guests. · This Marriott Autograph Collection property opened ...
Cleveland, OH1 week ago
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Sous Chef who leads with intention cooks with purpose takes pride in building strong teams This is a hands-on leadership role for someone who thrives in a high-volume environment values consistency and is committed to developing people Our kitchens are built around five core valu ...
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:LAGO IS HIRING FOR SUMMER 2026 · START DATE IS MID APRIL. · As a Barback/Busser, you will support the bar and foh staff by ensuring a well-stocked and clean environment, enhancing the overall guest experience. Your core responsibility will be cleaning and maintaining the bar are ...
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Rocky River $10,000 - $14,400 (USD) per year Full time2 weeks ago
Manager FOH - Cleveland - Bakers Square Restaurants
Description
POSITION SUMMARY:
The Restaurant Manager is responsible for overseeing and managing the daily operations of the restaurant.
PRIMARY ACCOUNTABILITIES:
KNOWLEDGE, SKILLS, & ABILITIES:
o Excellent time management skills.
o Excellent organizational skills and attention to detail.
o Familiarity with food handling, safety, and other restaurant guidelines.
o Proficient with Microsoft Office Suite or related software.
o Flexibility to work a minimum of 50 hours per week, with the possibility of additional hours or adjustments based on company and business needs.
PHYSICAL REQUIREMENTS:
When performing the duties of this job, the employee is frequently required to move throughout the workplace; sit, use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms; balance, stoop, kneel and verbally communicate.
Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
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