- Ensure that all interactions with visitors, vendors and colleagues are conducted in a professional and friendly manner
- Establish a system of food stations and stock them with all of the necessary ingredients for the shift
- Cook food orders at stations by following established recipes and presentation standards for grilling, broiling, and sautéing menu items
- Maintain work stations, including all countertops, utensils, equipment, and refrigeration in a clean and sanitary condition per health and safety regulations
- Guarantee that quality food is supplied, by adhering to specified storage and waste control requirements for meats, vegetables, fruits, and dairy products
- Candidates must be hardworking, detail-oriented, and have a strong work ethic
- Must have excellent communication and interpersonal skills with customers and coworkers
- Previous experience working in food service is preferred
- Educational requirements include a high school diploma or equivalent GED certificate
- Candidates need a strong understanding of compliance with kitchen safety and food storage requirements
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Line Cook - Cincinnati, United States - Spoon & Cellar
Description
We are looking for someone with a passion for food and strong time management abilities who can provide our clients with an exceptional dining experience.
Our restaurant is busy, and we need a competent and experienced line cook who can ensure that our meals are made precisely to guest orders while still following our standard recipes consistently.
To work a variety of stations on any given shift, our line cook must be adept in poaching, braising, roasting, grilling, sautéing, and frying.
You need to be a team player who can effectively communicate with other kitchen staff to keep things running efficiently.
If you have a positive attitude and are looking for a new opportunity in food service, please apply as soon as possibleResponsibilities:
Qualifications:
About Company:
Founded in 2005, Rolling Hills Hospitality operates 15 hotel properties with a central focus on exceeding the expectations of its guests.
Rolling Hills Hospitality has positioned itself as one of the premier hotel development and management firms in the region by embodying high operational standards while achieving a simplicity that can be applied to any business model.
Through our management agreements, we are responsible for hiring, training, and leading over 300 employees throughout the Ohio Valley. Rolling Hills Hospitality currently maintains upstanding relationships with the nation's top hotel companies, including Marriott, Hilton, IHG, and Hyatt.Built on the principle of "if we take care of our employees then our employees will take care of our guests," our goal is to create a fun working environment for our employees so that we are positioned for growth and excitement for years to come.
