- Cleans facilities and equipment, in proper sequence, and in a timely manner enabling pre-op inspection and set-up to begin on time for a successful start-up and hour-of-power for production.
- Applies chemicals for cleaning, degreasing and sanitizing using sprayers and hoses.
- Applies a hot water wash down (temperature degrees) and cold water wash downs for all plant equipment, floors and walls.
- Cleans equipment parts, overheads, units, pipes and lights, smokehouse,
- Cleans breakroom & bathrooms during workhours.
- Gathers trash in carts and transports to trash compactor for disposal.
- Squeegees floors and clean drains in plant area.
- Covers sensitive equipment with plastic for protection.
- Follows daily sanitation schedule and achieve specified goals.
- Completes Master Cleaning Schedule to ensure all areas of facility are cleaned on a regular basis.
- Uses the proper chemical for the job and at the specified concentration.
- Completes pre-inspections prior to FSQ (Quality) doing pre-operation inspections to minimize deficiencies found.
- Assists with reassembly of machine(s) for start-up.
- Follows Good Manufacturing Practices (GMPs), Hazard Analysis and Critical Control Point (HACCP) training, along with company pre-requisite programs, Standard Operating Procedures (SOP's), and Standard Sanitation Operating Procedures (SSOP's).
- Suggests improvements; continuously improve the quality of all support activities.
- Performs other duties and responsibilities as necessary.
- Perform all duties within OSHA and company safety standards; LOTO, wear PPE and maintain safety equipment.
- Maintain a safe, clean and organized work area.
- Immediately report all accidents and deficiencies to the supervisor.
- Ensure safety devices are installed and working properly.
- Handles equipment and chemicals according to government, SDS and Company safety standards.
- Able to maintain regular attendance in accordance with work schedule.
- Able to organize and prioritize in a multi-tasking environment.
- Able to understand and follow Chemical & Lock-Out Tag-Out procedures and policies, once trained.
- Build and support a culture of openness and accountability within (and out-side) the assigned department.
- Demonstrate professionalism; encourage and insist on positive attitudes and behaviors from team members.
- Encourage team member initiative and innovation and show recognition for effort and achievement.
- Communicate with peers, subordinates, and leaders in an effective, timely manner.
- Suggest improvements; continuously improve the quality of all support activities.
- Ability to find a solution for or to deal proactively with work-related-problems.
- Ability to read a limited number of two- and three-syllable words and to recognize similarities and differences between words and between series of numbers.
- Ability to add and subtract two-digit numbers.
- Ability to carry out simple one- or two-step instructions and deal with standardized situations with only occasional or no variables.
- Excellent verbal and written communication skills; must work effectively with all levels of management and team member.
- Must demonstrate effective leadership, problem solving, and team member motivational skills.
-
Sanitation Specialist
4 weeks ago
Only for registered members Village of Weston Full time $17 - $18 (USD)Sanitation workers are responsible for keeping the facility as clean as possible. · ...
-
Sanitation Specialist
3 weeks ago
Only for registered members Weston, WIThe Sanitation Specialist is responsible for keeping the facility as clean as possible. They will use the best techniques for cleaning certain machines around the plant floor. · Cleans facilities and equipment in proper sequence and in a timely manner to enable pre-op inspection ...
-
evs floor care specialist
2 weeks ago
Only for registered members Wausau, WIThe Floor Care Specialist provides a clean and bacteriologically safe environment for patients, · staff and visitors at Wausau Hospital. · ...
-
Meat Cutter Floater
1 month ago
Only for registered members WittenbergThe Meat Cutter- Floater will assist in any and all tasks performed within the Meat Department in order to provide our guest with exceptional products and services.Delivers the highest level of customer service and satisfaction, by trimming and preparing standard cuts of meat. · ...
-
Baker - Library Cafe
1 month ago
Only for registered members Stevens PointOur Bakers assist in the preparation of all bakery items. · 401(k) plan after 1 year of service · Generous Paid-Time Off plan for you to enjoy time out of the office as well as Holiday Pay and Floating Holidays · ...
-
Assistant Restaurant Manager
1 month ago
Only for registered members Stevens Point Full timeAssists in the management all front-of house and back of house operations for the Library Café located inside The Inn at SentryWorld. · ...
-
Consumer Safety Inspector
2 days ago
Only for registered members Stevens PointThe Food Safety and Inspection Service (FSIS) is the agency in the U.S. Department of Agriculture (USDA) responsible for protecting the public's health by ensuring · the safety of the Nation's commercial supply of meat, poultry, and processed egg products. · ...
-
Production Associate
20 hours ago
QPS Employment Group Antigo Full timeJoin a team in Antigo like being a part of a family. The Wheel Production Team Member is responsible for manufacturing award winning cheese. · ...
-
Assistant Restaurant Manager
1 month ago
Only for registered members Stevens Point, WIAssists in the management all front-of house and back of house operations for the Library Café located inside The Inn at SentryWorld. · ...
Sanitation Specialist - Schofield - Jack Link's Beef Jerky
Description
Sanitation Specialist
Sanitation workers are responsible for keeping the facility as clean as possible. They will use the best techniques for cleaning certain machines around the plant floor. Carry out responsibilities in accordance with company policies and procedures.
Hours Monday - Friday 3:15 p.m. - 12 a.m. Starting Wage - $17-$18 per hour
Duties and Responsibilities:
The duties and responsibilities of this position shall consist of, but not be limited to, the following:
Safety:
Required Education: High School Diploma or GED preferred.
Preferred Experience: Cleaning or chemical sanitation experience/training or equivalent.
Required Skills, Knowledge and Abilities:
Physical Demands:
The physical demands described here are representative of those that must be met by an employee to be successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job the employee is regularly required to stand, walk, use hands to finger, handle, or feel, lift and/or move up to 25 pounds, and talk or hear. The employee is occasionally required to sit and reach with hands and arms. The employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision.
Work Environment: The work environment characteristics described here are representative of those an employee
-
Sanitation Specialist
Full time Only for registered members Village of Weston
-
Sanitation Specialist
Only for registered members Weston, WI
-
evs floor care specialist
Only for registered members Wausau, WI
-
Meat Cutter Floater
Only for registered members Wittenberg
-
Baker - Library Cafe
Only for registered members Stevens Point
-
Assistant Restaurant Manager
Full time Only for registered members Stevens Point
-
Consumer Safety Inspector
Only for registered members Stevens Point
-
Production Associate
Full time QPS Employment Group- Antigo
-
Assistant Restaurant Manager
Only for registered members Stevens Point, WI