Senior Restaurant Manager - Jacksonville, FL

Lead with purpose. Grow with support. At Panera our leaders are celebrated for bringing out the best in their teams. · ...

We are a waterfront restaurant in Jersey City entering an exciting new chapter as a modern, Thai-inspired pan-Asian kitchen & bar. · We are seeking a hands-on Restaurant Manager to help lead day-to-day operations, · maintain structure across teams, and support inventory and vendo ...

We are seeking an experienced Manager to join our busy, high-volume restaurant in Midtown Manhattan. The ideal candidate is energetic, hands-on, and thrives in a fast-paced environment. · Supervise and support team members during service · Maintain high standards of customer serv ...

We're thrilled to announce the Grand Opening of Motek West Village — a very exciting and unique opportunity to join our team at the start of this new chapter We're looking for passionate and driven hospitality professionals who want to be part of something special from day one. · ...

Born out of a partnership between Atria Senior Living and Related Companies, · Coterie is a new luxury brand that re-imagines what senior living can be. · ...

The Restaurant Manager plays a key role in supporting the General Manager by overseeing daily operations, leading and developing the team, · Maintaining an active floor presence.Motivating and coaching team members. · ...

We're thrilled to announce the Grand Opening of Motek West Village — a very exciting and unique opportunity to join our team at the start of this new chapter · Motek, a part of Happy Corner Hospitality collective, is a Mediterranean concept restaurant.We pride ourselves on delive ...

The Restaurant Manager is responsible for implementation and delivery of the overall culinary and service concept of Restaurant(s), cocktail lounge and room service as necessary. This individual ensures adherence to Coterie standards and required Health and Food Safety standards. ...

This is a full-time role for a Restaurant Manager at John's of Times Square in New York City. · Overssee daily operations. · Ensure high level customer service. · Manage hiring and training. · ...

The Restaurant Manager is responsible for managing the daily operations of hotel outlets and ensuring exceptional guest service. This role supports short- and long-term planning, hiring, training, and development of staff. · ...

The Restaurant Manager plays a key role in supporting the General Manager by overseeing daily operations, · leading and developing the team, upholding brand standards, · and delivering consistently exceptional guest experiences while driving sales performance. · ...

We are hiring an experienced Restaurant Manager who is passionate about hospitality, team development, and operational excellence. · We offer some of the best benefits in the industry designed to protect your health, · secure your future, · and give you the tools to thrive both p ...

Working as a Restaurant Manager for a gourmet French food and delicatessen outlet located at Avenue of the Americas, you are responsible for the effective execution of service for the seat restaurant. · ...

We are seeking a highly motivated and experienced Restaurant Manager to lead our front-of-house team and ensure the seamless operation of our restaurant from its inception. · Responsibilities:Oversee all front-of-house operations. · Recruit, train, supervise staff. · ...

Become part of Restaurant Associates · Voted Glassdoor's Employee Choice Awards Best Places to Work, This is R/A · We are seeking a polished and detail-oriented Restaurant Manager to join the team at Marcel. · ...

The Restaurant Manager will oversee service and train FOH team members at Momofuku restaurants in New York City. This role requires restaurant management experience, valid Food Handler's Certification, and strong communication skills. · Maintain proper flow of service while uphol ...

We are hiring an experienced Restaurant Manager who is passionate about hospitality, team development and operational excellence. · ...

We are looking for floor warriors - world class executors of hospitality and service.The Restaurant Manager role is for a proactive, people-focused leader who can perform under pressure in a fast paced environment and is available to work varied shifts at night, including weekend ...

We're thrilled to announce the Grand Opening of Motek West Village — a very exciting and unique opportunity to join our team at the start of this new chapter We're looking for passionate and driven hospitality professionals who want to be part of something special from day one. · ...

The Restaurant Manager is responsible for the overall culinary and service concept of Restaurant(s), cocktail lounge and room service as necessary. · This individual ensures adherence to Coterie standards and required Health and Food Safety standards. · This individual is respons ...

We value our team members and make it a priority to offer competitive compensation packages that encourage longevity with the company and long-term growth. We offer competitive pay and a comprehensive benefits package, including vision/dental/medical, 401k, paid time off, flexibl ...