Head Bartender - New York, NY

The head bartender at Heritage Grand Bakery will work closely with management and the culinary team on bar operations. · ...

We have an opening for a full time HEAD BARTENDER position. · We Make Applying Easy Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number · The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

We have an opening for a full time HEAD BARTENDER position. · Location: Marcel - 945 Madison Avenue, New York, NY 10021 Note: online applications accepted only. · Schedule: Full time schedule; open availability preferred. Hours and days may vary; more details upon interview. · Re ...

+ Prepares and serves beverages to guests in bar area in a friendly, courteous and timely manner. · Essential Duties and Responsibilities: Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests. · Sets ...

+ Prepares and serves beverages to guests in bar area in a friendly, courteous and timely manner. · Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests. · Sets up assigned bars; requisitions and st ...

We are seeking a highly motivated and experienced Head Bartender/Assistant Manager to oversee all aspects of our bar operations. · || Team Leadership: Lead and inspire a team of bartenders and barbacks, · Operational Excellence: Oversee all aspects of bar operations, · ,Guest Sat ...

Hotel Talent NYC is seeking creative and energetic bartenders to join our ROCKSTAR TEAM. · ...

The Bar Manager leads operations for both Eleven Madison Park and Clemente Bar: team schedules training inventory/ordering specs/POS maintenance events and partner relations. · Build and publish weekly schedules across EMP and Clemente Bar; balance coverage labor targets developm ...

The Bar Manager leads operations for both Eleven Madison Park and Clemente Bar: team, schedules, training, inventory/ordering, specs/POS,maintenance,eveents,and partner relations. · ...

+Job summary · We're looking for a beverage professional (bartender, bar manager, or beverage director) with deep NYC connections to be one of two core faces of Flor de Azar in the New York market. · ResponsibilitiesVisit 15-20 NYC bars/restaurants per week to introduce Flor de A ...

We are on the lookout for a dynamic Bartender Captain to join our team at The Ned NoMad. In this role, you'll thrive in our fast-paced environment, juggling multiple tasks and projects with flair, efficiency, and independence. · Key Responsibilities include supervising daily acti ...

+We are on the lookout for a dynamic Bartender Captain to join our team and report directly to the Senior Bars Manager and Head of Bars. · +Supervise daily activities of the bar while ensuring The Ned standards, procedures, and training are carried out every shift. · Prioritize o ...

Description · Momofuku · Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with "the rise of contemporary Asian-American cuisine" by the New York Times and named the "most important restaurant in America" by Bon Ap ...

+The Kabawa Bartender embodies a warm sense of hospitality and our core values to our guests. · Construct and serve all alcoholic and nonalcoholic beverages for bar guests and table service · ...

We're looking for a beverage professional with deep NYC connections to be one of two core faces of Flor de Azar in the New York market. · Visit 15-20 NYC bars/restaurants per week to introduce Flor de Azar · Educate bar staff on Flor de Azar (and Mexican non-agave spirits) · ...

The Bartender is responsible for mixing pouring and serving both alcoholic and non-alcoholic beverages as required by the outlet or banquet event order. This role ensures guest satisfaction while adhering to safety and legal guidelines for beverage service. · Previous experience ...

The Kabawa Bartender embodies a warm sense of hospitality and our core values to our guests. · Oversee and guide guest's complete restaurant and bar experience · Construct and serve all alcoholic and nonalcoholic beverages for bar guests and table service · ...

Description · Momofuku · Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with "the rise of contemporary Asian-American cuisine" by the New York Times and named the "most important restaurant in America" by Bon Ap ...

· In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen. · LEGENDS GLOBAL   · Legends Global is the premier partner to the world's greatest live events, venues, and ...

The Kabawa Server embodies a warm sense of hospitality and our core values to our guests. · Servers guide our guests through the Kabawa experience. · ...