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Kotzebue

    Bistro Cook - Kotzebue, AK, United States - NMS

    NMS
    NMS Kotzebue, AK, United States

    3 weeks ago

    Default job background
    Description

    The Hotel Cook position is responsible for the preparation, production, and presentation of a variety of foods, completion of production sheets and with other associated food service activities.

    Properly, safely and efficiently prepare food products while following standard food-handling procedures.
    Performs all main line food production duties with specific items determined by assigned shift.
    Is responsible for quantity and quality control in food production as well as overall sanitation of assigned areas.
    Assists in the supervision and training of food service personnel.
    Arranges for kitchen helpers/assistants to complete smaller item preparation.

    Verifies and oversees food serving lines, areas, bars, etc., making sure they are properly stocked, set up, and cleaned.

    Ensure work areas are properly cleaned and organized prior to the end of every shift, providing a seamless transition to the next shift or rotation.

    Using a working knowledge of all general food service area personnel, this position "fills in" for any one of these positions at a moment's notice.

    Observes and instructs others on the proper rotation procedures to be followed for produce and dairy products.
    Maintains food production equipment and storage areas following proper sanitation, safety, and operational procedures.
    Assist in the supervision and training of food service personnel.
    Adhere to all safety policies, requirements and training.
    Other duties that are pertinent to the department or unit's success also may be assigned.
    Food Handler card, or Alaska Food Workers card within 30 days of employment.
    Must be fluent in speaking, reading, and writing English.

    At least two (2) years of directly related vocational training (candidates without such training need two additional years of related experience), preferred.

    At least three (3) years of directly related food preparation experience, preferred.

    Certain position(s) require a valid Driver's License and an acceptable driving record for the past three (3) years to be eligible under NMS' vehicle insurance policy.


    Office conditions:
    Hotel restaurant


    Travel:
    None

    All qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, gender (including pregnancy, gender-identity and sexual orientation), age, disability, genetic information, veteran protected status or any other characteristic protected by applicable law.

    NANA grants employment preference to shareholder of NANA, their spouses and descendants to the extent allowed by law.
    Accommodation Requests for Job Seekers with a Disability.

    If you are a job seeker with a disability and require accessibility assistance or an accommodation for any part of the employment process, contact us at .All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, disability, veteran protected status or any other characteristic protected by applicable law.